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    Member since Jan 2006

    Chef #285039

    From United States

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    940 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Best Creamy Marsala Wine Sauce over Mushroom Ravioli

    Tuesday, Nov 11, 2014 on
     |  5 Reviews  |  By nmlawrence
    LinMarie says:

    "After reducing the cream and wine to 3/4 cup each and eliminating the milk, this sauce still seemed thin. I let it reduce longer, and it improved. Delicious flavor!"

    Reviewed Grilled Italian Marinated Swordfish

    Sunday, Nov 2, 2014 on
     |  4 Reviews  |  By MarthaStewartWanabe
    LinMarie says:

    "Fantastic marinade for grilled swordfish!"

    Reviewed Lemon and Parmesan Risotto

    Sunday, Nov 2, 2014 on
     |  20 Reviews  |  By Chef floWer
    LinMarie says:

    "Delicious! I reduced the rice to 1 1/2 cup, and the broth to 4 cups and added the juice of a lemon just prior to the first cup of broth. Served alongside broccoli with lemon butter sauce, and grilled Swordfish. Will definitely make again!"

    Reviewed Halloween Pumpkin Oatmeal Cookies

    Monday, Sep 29, 2014 on
     |  9 Reviews  |  By Impera_Magna
    LinMarie says:

    "Delicious, but a little crumbly! Fortunately, my daughter made these during a time I am watching sugar intake, which is the only thing stopping me from eating the whole delicious batch!"

    Reviewed Ginger Peanut Chicken Pasta

    Friday, Sep 26, 2014 on
     |  15 Reviews  |  By Hungry Chefs
    LinMarie says:

    "Excellent flavor and great way to use left over chicken! This would be awesome tossed with sauteed vegetables as well!"

    Reviewed Crock-Pot Potato Chowder

    Monday, Sep 22, 2014 on
     |  282 Reviews  |  By stacylu
    LinMarie says:

    "Quick and tasty! I used low fat cream cheese."

    Reviewed Chilled Mango Sago Pudding

    Thursday, Sep 18, 2014 on
     |  3 Reviews  |  By WaterMelon
    LinMarie says:

    "This was delicious, and got great reviews from my friends from Trinidad, who said it reminded them of home ... a great compliment! I used tapioca because sago isn't available in my local market, but it worked nicely. The sago needed a bit more mango flavoring, which leaves me wondering if I could substitute some of the boiling water with ad..."

    Reviewed Roasted Vegetable Fajitas

    Sunday, Sep 14, 2014 on
     |  6 Reviews  |  By Aunt Cookie
    LinMarie says:

    "Delicious! I used this recipe as a layer in a Mexican dish I prepared tonight. I loved the ease of putting this recipe together and the addition of jicama in the vegetable mixture. I will definitely try this next time I make vege fajitas, but it was also fabulous in my dish!"

    Reviewed Copycat Bob Evan's Cobb Salad

    Wednesday, Sep 10, 2014 on
     |  2 Reviews  |  By Amanda Beth
    LinMarie says:

    "Made this Cobb Salad for dinner a few evenings ago, and it was absolutely delicious. I have an aversion to raw onion, so I switched out that ingredient for chopped red pepper and added a row of sliced avocado. I topped it off with homemade Italian dressing found within the Casa D'Angelo Salad II and it went perfectly!"

    Reviewed Just Like Loaded Baked Potatoes/Cauliflower (Low Carb)

    Wednesday, Sep 3, 2014 on
     |  159 Reviews  |  By Helping Hands
    LinMarie says:

    "So very delicious! I used frozen cauliflower, low fat sour cream, and only one green onion. It came perfect! I will definitely make this again!"


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