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    Member since Nov 2007

    Chef #671222

    From United States

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    About Me

    By day I'm an office worker; by night & weekend, a theatre stage manager.  It doesn't give me a lot of time for cooking but I fit it in wherever I can because I love it.  

    Using pre-packaged foods is not my favorite thing to do but I suppose it's better than fast food.  If I had the time, money and land I'd grow it myself.

    Working on my genealogy totally inspired me to go beyond normal day-to-day modern cooking & try new (to me) things like canning.  My ancestors were amazing people who worked hard to get me where I am today.

    Favorite Foods

    Let's just say that it would be a much easier list if we just counted the foods I don't like. I'll try almost anything once & generally even the foods I don't like I'll try once a year!

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