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    Country Cook in Oklahoma

    Member since Mar 2005

    Chef #202555

    From Oklahoma City, Oklahoma

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    About Me

    I'll start by saying most of my recipies are rich and not made for dieting,although a very few are healthy by nature!
    I live in Oklahoma and was raised on a farm. We ate what we raised and grew. Our trips to town were bi-monthly but my Mother was creative and made do with what we had such as cattle,pork,poultry,fruit,grain,
    milk,eggs and garden veggies.
    I have collected cookbooks for years and love to take different combinations of other recipes and combine them to make my own. My favorite cookbooks are those from small country churches from old fashion cooks.
    My favorite time of year is Christmas and I start about 3 weeks before making homemade candy.
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    Favorite Foods

    Old fashion southern,country meals are my favorite!!!
    I also enjoy Mexican,Italian,and Australian food.
    I enjoy eating in small,clean cafe's but they are getting harder to find these days.
    Most of my family would probably say I'm famous for my cornbread dressing, but my grandchildren say I make the best biscuits and gravy in the WHOLE WORLD....Now that's a feat!!!

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    I was Chef of the day April 7, 2006 and August 18, 2010.

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