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"Awesome! I used Fat-Free mayo, and did add a bit of basil, salt and onion powder after reading that someone thought it was bland. It would have been fine without it, but we liked it a lot with the additions. Also about 75% of the way through cooking I poured a small amount of melted margarine on the breasts, and added a smidge more bread crumbs. I..."
"Very good, Thank you for the recipe! No fresh parsley on hand, so I had to use dry, but still came out great.I think next time I will serve them with a choice of marinara sauce or ranch."
"This was wonderful. We upped the ketchup, liquid smoke and molasses as we were cooking it, and it came out great. Thanks for an easy, great bbq sauce!"
"This is exactly the gumbo recipe I was looking for! I increased the veggies and spices just a smidge - we like it spicy and chunky. The ingredients were perfect! Thank you!"