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    Crazy working mom

    Chicago suburbs

    Chef #607085

    Chicago suburbs

    Joined: Oct 06, 2007

    1 review by Crazy working mom

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Pork Roast With an Orange Glaze (Southern Living Magazine
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      |  By 2Bleu

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    "I happened to have a bone-in roast, so my cooking time was longer. However, I'm not sure what sort of drippings one would get from today's pork. The instructions SHOULD have you glaze the roast with15-20 mins to go. I followed instructions and got an oven full of smoke from burnt marmalade. I had no useable drippings for gravy and a big mess. ..."

    Jan 12, 2010 on Food.com

    Recipe #253913

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