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"Another winner for Kittencal! Everyone loved it. My DS thinks you're a genius. I followed the recipe completely, except I added a big pinch of parsley to the breadcrumbs. Thanks again!"
"Fabulous! The flavor of this drink brings back so many memories...but now with a grown-up kick. I substituted vodka for the tequila because that's what I had on hand and it was a hit, otherwise I followed the recipe exactly. It was perfect for the 90+ degree day we had today and with just a slight modification will be great for the kids. Thanks ..."
"I made these following the recipe exactly except I used a heaping teaspoon of ginger. I also used a cookie scoop rather than rolling them by hand. They came out beautifully...crunchy enough to snap after they cooled but still with a bit of "chew" in the center. It's really important that you sift the dry ingredients! The perfect ginger cookie, IMH..."
"DH said these were the best brownies he'd ever tasted. That's really saying something! I used 1/4 cup regular Hershey's Cocoa and 1/4 cup Hershey's Special Dark Cocoa because that's what I had on hand and both of them were almost gone. I didn't use any add-ins this time because I wanted to try it plain the first time out. DS asked for more as soon..."
"These are very good! I haven't had cheese straws before but I have a feeling I'll be having them often now. DS loved them and I feel better giving him these rather than Cheese-its or goldfish. I didn't only had medium cheddar on hand but I had some guyere so I replaced a couple of ounces with that to make it tangier like the sharp would have been..."
"These are delicious! I love spicy wings but don't care for the hot sauce flavor of buffalo wings. My favorite are Outback's Kookaburra wings and these have the same texture and a similar flavor. A great combination of spices that I can think of many other uses for. I cut back on the cayenne just a little bit for DS's benefit and used smoked papri..."
"Delicious! I love the glaze -- just enough tart-sweet to perfectly complement the wonderful flavor of the lemon loaf. I prepared it as directed but put in a slightly smaller loaf pan. I had no problem with it being too heavy or not rising as some other reviews mentioned. This one's going in the tried-and-true pile. Thanks for sharing!"
"This is a very good filling mixture and can be adjusted based on what you have available -- for instance I didn't have pork so I increased the chicken and I had some leftover dungeness crab that I added in. I also added about a teaspoon of grated ginger when I was cooking shallots for a little extra flavor since I wasn't using pork. This one's a k..."
"I cut the recipe in half and added a little extra ice cream (Breyer's Vanilla Bean) to make it a little thicker. In the words of my DS, "This is really good. Can I have it everyday?" Before he was done with his St. Patty's Day lunch he asked, "Are there anymore shamrocks?" and then begged me to make another when I told him there wasn't....enough ..."
"For the first time I found a potato salad recipe I enjoy! I followed this recipe exactly and it was delicious. A hit with the whole family, which is no small feat. It went perfectly with bbq ribs and cornbread (Sweet CornbreadRecipe #116185). Thanks for sharing!"