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    Crosbie09

    Lancaster, PA

    Chef #1941849

    Lancaster, PA

    Joined: Jun 26, 2011

    11 reviews by Crosbie09

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Hard-Boiled Eggs
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      |  By shortstuff

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    "These came out perfectly! Super easy, thanks!"

    Dec 14, 2011 on Food.com

    Recipe #24799

    Reviewed Panera's Cream Cheese Potato Soup
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      |  By Shawn H

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    "this was pretty delicious! a bit too thick for me though so I added some milk and it was still pretty thick and just a little kick, good stuff! If I made it again I might put it in the blender just to make it a little less chunky. I also added some carrots and two cloves of garlic."

    Oct 8, 2011 on Food.com

    Recipe #150863

    Reviewed Browned Buttered Egg Noodles
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      |  By TheDancingCook

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    Oct 4, 2011 on Food.com

    Recipe #64252

    Reviewed Great Buffalo Chicken Pizza
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      |  By Mini Ravindran

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    "This was delicious! I added a can of pizza sauce and cut up and red bell pepper on it too."

    Sep 28, 2011 on Food.com

    Recipe #33420

    Reviewed French's Crunchy Onion Chicken
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      |  By StephanieNS

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    "Simple and delicious! I used chicken tenders instead of breats and it turned out great!"

    Sep 27, 2011 on Food.com

    Recipe #358752

    Reviewed Easy Turkey Chili - Crock Pot
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      |  By Derf

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    "this was really simple and delicious! I added a green pepper, 1tsp of sugar, 1 tsp of cumin, a packet of chili seasoning and a few fresh cloves of garlic. It was the perfect amount of spice. I would recommend draining the cans though, this was more liquidy than I like my chili so I ate it over rice. Otherwise, very good."

    Sep 21, 2011 on Food.com

    Recipe #59514

    Reviewed Toll House Butterscotch Chip Cookies
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      |  By Miss Erin

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    "these are wonderful! they are super crunchy just how I like my cookies, I will make these again and again substituting different chips. Thanks!"

    Sep 18, 2011 on Food.com

    Recipe #16110

    Reviewed Bangers and Mash

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      |  By Crosbie09

    "I made this tonight with a few changes. I omitted the cabbage and used a sweet mustard instead of a dijon. and substituted a sweet onion for a red onion because I'm allergic to red ones and it was super delicious! very similar to our local British pub's version!"

    Sep 13, 2011 on FoodNetwork.com

    Reviewed French Dip Sandwiches
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      |  By johnvac52

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    "This was awesome! we will definitely make this again and again! We followed the recipe exactly except we used provolone cheese and added a tiny bit of salt to the broth right before serving. Delicious!!"

    Aug 24, 2011 on Food.com

    Recipe #39587

    Reviewed Ground Beef Stuffed Green Bell Peppers II - Oven or Crock Pot
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      |  By Quick 'n' Easy Recipes

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    "These were excellent! We used ground pork and substituted the tomato sauce for garlic and onion spaghetti sauce, added some boursin cheese, italian seasoning and some adobo seasoning then sprinkled these with mozzarella cheese."

    Aug 10, 2011 on Food.com

    Recipe #3594

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