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    Culinary Creationist

    Chef #1249676

    Joined: Apr 25, 2009

    My Journal

    Reviewed Tricolor Taffy

    "I just got done making these, and it was really easy and fun! I made mine cherry and orange. I didn't want to bother with individually wrapping them, so I dusted them in powdered sugar instead, and though they're still sticking a bit it's helping I think. I will be making these again."

    Jan 18, 2012 on Food.com

    Reviewed Kittencal's Hamburger/Burger Buns

    "AMAZING! I had a craving for burgers, so I made these today. Light, fluffy rolls. So yummy. I will be making them again."

    Jan 11, 2012 on Food.com

    Saved Recipe Kittencal's Hamburger/Burger Buns by Kittencalskitchen

    Jan 3, 2012 on Food.com

    Reviewed Vanilla Cake

    "I made this for my dad's birthday and was told it was amazing.... and it was! It wasn't too sweet or too moist, but it wasn't dry either. Oh so yummy. This is going to be my new go-to recipe for vanilla cake."

    Jun 20, 2011 on Food.com

    Saved Recipe Vanilla Cake by WildlifeDi

    Jun 20, 2011 on Food.com

    Saved Recipe Pita Bread by javagirl81

    Jun 8, 2011 on Food.com

    Reviewed Sponge Cake

    "I just got my cake out of the oven. Not only is this recipe super easy, it's also super delicious. You could ..."

    Mar 20, 2011 on Food.com

    Saved Recipe Sponge Cake by Bec

    Mar 20, 2011 on Food.com

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    About Me

    I'm a teenager who plans on growing up and becoming a stay at home wife and mother. An Alton Brown fanatic, who likes to have unique gadgets for my kitchen, I also tend to correct everyone when they make mistakes in their cooking. I definitely prefer cooking to baking, because I like to work with the food as it cooks, not just throw it in the oven. I won 4th place in a statewide 4-H cooking competition (my first year. Yay!) My favorite dish to make is chicken piccata. I also dabble in cake decorating.

    Favorite Foods

    Chocolate and peaches and lattes :). Oh, and pickles. lots of pickles.

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