Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Fircrest WA
"I loved this recipe! I could not believe how juicy and tender the pork chops came out! Great Recipe! thanks for posting Croft Girl!"
Jan 12, 2010 on Food.com
"Great Recipe! I made these for a family gathering and everyone loved them! Thanks!"
Jan 12, 2010 on Food.com
"These were really nice! I loved how well the can be re-heated the next day for Breakfast or lunch! and great tasting too! I made on slight change and added a little more cheeze. Great Recipe! thanks for posting!"
Jan 12, 2010 on Food.com
"This was a great tasting casserole and very easy to make! Thanks Croft Girl!"
Jan 12, 2010 on Food.com
"As a lover of Chicken, this was definately a winner! I made it exactly as the recipe states with NO substitutions! Fabulous! Thanks Croft Girl!"
Jan 12, 2010 on Food.com
"I am a fantatic for Cucumber!! and when I saw this recipe I thought very interesting. well was I in for a shock, this is without a doubt the best Cucumber salad I have ever made! the texture and flavour was absolutely fantastic! Loved it! and will only make this recipe! Thank You!"
Aug 28, 2009 on Food.com
"Great recipe! I have used a number of different ways to cook pork chops and this is by far on the top of them! great flovor and extremely juicy. I actually marinaded the pork chops for two days. definately the longer the better!! I will be making this again next week!! Thanks!"
Aug 28, 2009 on Food.com
"VERY NICE! As the biggest meat and potatoe guy I know I really thought this recipe was great! I also added a bit of evaparated milk for a little bit of tang. Great Recipe! Thanks!"
Aug 26, 2009 on Food.com
"Delicious! I have tried a number of store bought and home made versions of this, but this was definately the best so far! I have made this approx 10 times as I am a huge fan of caeser salad! I add a bit more garlic and let it sit in ther refrigerator for at least 24 hours before using it. FANTASTIC!!! I am so glad I tried it. I will definitely hav..."
Aug 24, 2009 on Food.com
"I have used a number of marinades for steak, pork, and this is by far on top of the list!!! although you state to turn the steaks oftem, NEVER turn steaks more than once. place the steaks at 45 deg and turn half way through the first half to get those perfect grill marks! repeat on the other side. Remember pre-heat the grill on hign for at least 1..."
Aug 23, 2009 on Food.com
Advertisement