Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Wow! A silky, smooth soup with a slightly spicy finish. I used my immersion blender to make it perfectly smooth and then served it with crispy crumpled bacon and shredded cheddar cheese. Next time I'm going to see if it works with potato flakes and Velvetta for a great "pantry" meal during a storm or power outage."
Dec 23, 2012 on Food.com
"These muffins are, hands down, our family's favorite. They are moist, delicious, and even better the second day. Perfection!"
Dec 21, 2012 on Food.com
"These are GREAT! Recipe made 12 pancakes with my 2 oz cookie scoop. The kids polished them off in record time."
Dec 16, 2012 on Food.com
"Good recipe. My kids all said it was a little too cheesy. (Can there be such a thing!? Also, when making the cheese sauce, it's important to begin as a white sauce and cook off the flour taste before adding the cheese at the end. I would make again."
Oct 27, 2012 on Food.com