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    Cure SMA mommy

    Member since Mar 2007

    Chef #462861

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    25 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bourbon Apple Crisp Shooters With Bourbon Cream

    Sunday, Nov 16, 2014 on
     |  2 Reviews  |  By Charlotte J
    LinMarie says:

    "I tried making this last night and it came out very runny. I am not sure what I did wrong, but it looked ok until I added the bourbon and that seemed to make it very soupy and it didnt thicken up or evaporate much in the oven. It tasted ok, but the consistancy just kinda ruined it for me."

    Reviewed Small Batch Beignets (Bread Machine)

    Monday, Mar 3, 2014 on
     |  (1 person found this helpful) |  2 Reviews  |  By lolsuz
    LinMarie says:

    "Warning: Do Not Boil the shortening and water for 5 min.!!!! This will explode around 3.5 min. into the process and send boiling hot oil and water showering down all over your kitchen (it flew 12 feet in my kitchen!) Thank God I had turned my back and was facing the inside of the fridge retrieving an egg or I would have burns all over the front of..."

    Reviewed Glazed Radishes

    Monday, Oct 21, 2013 on
     |  9 Reviews  |  By katie in the UP
    LinMarie says:

    "we love these! Great recipe!"

    Reviewed Crock Pot Cream Cheese Chicken

    Sunday, Jan 8, 2012 on
     |  668 Reviews  |  By Dawn
    LinMarie says:

    "This was excellent! Instead of adding broth I took 1 cup of liquid out of the crock pot (that formed while the chicken cooked) and used that in the cream cheese and mushroom soup mix on the stove. It was perfect. My husband and I really enjoyed it."

    Reviewed Spinach Pear Salad from Restaurateur, Tom Douglas

    Monday, Dec 26, 2011 on
     |  22 Reviews  |  By sugarpea
    LinMarie says:

    "I made this salad to go with our Christmas dinner and it was excellent, everyone loved it! We will be making this one again for sure!!!"

    Reviewed Southern Fried Chicken (Look out KFC!) (Paula Deen)

    Wednesday, Jun 16, 2010 on
     |  (2 people found this helpful) |  283 Reviews  |  By Sharlene~W
    LinMarie says:

    "I tried this recipe with drumsticks and by the time the chicken was cooked all the way through the outside was burned (I used a meat thermometer to determine the inside temp of the drumstick and its doneness). So I tried pre- boiling the drumsticks then dipping them in the sauce and dredging mixture and this worked out very well. I got a nice juic..."

    Reviewed Baked Beans Don't Get Any Better Than This

    Tuesday, Jun 15, 2010 on
     |  (3 people found this helpful) |  71 Reviews  |  By Merlot
    LinMarie says:

    "We have a local caterer that sells a version of these and we love them! So glad I can make them myself now! I have been making them with ground Turkey instead of ground beef and no one has detected a difference. Thanks so much for sharing!"

    Reviewed Beef Chuck Roast on the Grill

    Tuesday, Jun 1, 2010 on
     |  4 Reviews  |  By graffeetee
    LinMarie says:

    "I have made this twice now. I skipped the meat tenderizer and I used garlic salt instead of garlic powder. The first time I wasnt paying attention and used red wine vinegar instead of red wine, it marinaded in the fridge for about 48 hours because I was scared how it was going to turn out. Finally, I sucked it up and threw it on the grill and it w..."

    Reviewed Cream Cheese Frosting

    Tuesday, Apr 6, 2010 on
     |  7 Reviews  |  By Bev
    LinMarie says:

    "Perfect on the coconut cake! Thank you for sharing!!!!"

    Reviewed Coconut Layer Cake

    Tuesday, Apr 6, 2010 on
     |  18 Reviews  |  By Bev
    LinMarie says:

    "This was wonderful! I followed the recipe/ directions exactly and it turned out perfect. Its my new favorite! Thanks for sharing."


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