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    Member since Oct 2005

    Chef #250400

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    1 ReviewsCyril

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    Reviewed Jerk Chops with Island Salsa

    Sunday, Oct 7, 2007 on
     |  1 Reviews  |  By tamibic
    LinMarie says:

    "This is, by far, my favorite jerk recipe! The aroma quickly brings people to the dinner table. I will treasure this recipe forever. It was Super-Easy to make. For those who like it hot, I Added one habanero (seeded and finely diced) with the bell peppers to enhance the sweet/heat flavor of the jamaican jerk spice. Served over rice this dish is..."


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