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"My Ukrainian mom used make it just like this! She would use any leftovers the next day and scramble them in eggs. Real comfort food!"
Jul 14, 2002 on Food.com
"I really wanted to make scones but all I had in the cupboard was almonds, so I substituted along with 1/2 teaspoon of almond extract and they turned out great. Can't wait to try them with hazelnuts (and maybe some dried cranberries next time. Easy and tasty recipe."
Jun 25, 2002 on Food.com
"I've been looking for a sesame noodle recipe that sounded not only good, but easy to make...this one's a winner!"
Jun 13, 2002 on Food.com
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