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San Marcos, CA
"This was delish! I brought it to thanksgiving with a dutch apple pie and it was a great complement. I've made it twice, once with Splenda instead of sugar and once with fat free half & half to make it just slightly less awful for you."
Nov 26, 2007 on Food.com
"So the first time I made these, I didn't realize cornmeal mix was something different from cornmeal. Needless to say, they were greasy little rocks. : But I tried them again the right way and they were really good. I like my cornbread a little sweeter, but hubby loved them and I'm sure we'll have them again with chili and such."
Nov 14, 2007 on Food.com
"Easy to make and very hearty. It was a little bland for our spicy tastes so next time I'll try to spice it up a bit. There will definitely be a next time though."
Nov 9, 2007 on Food.com
"I couldn't find any Jiffy buttermilk mix around here, so I used bisquick buttermilk biscuit mix. They came out delicious, just like at Red Lobster."
Nov 9, 2007 on Food.com
"I really love the flavor of these, orange and chocolate is probably my favorite combo. They were a little on the dense/dry side when I made them, but my oven does run pretty hot so maybe that was the problem."
Nov 8, 2007 on Food.com
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