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DSimone

Hilton Head, SC

Chef #1355867

Hilton Head, SC

Joined: Aug 18, 2009

Birthday: May 20

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16 reviews by DSimone

1 - 10 of 16 sorted by Date | Rating | Helpful

Reviewed Baked Crab Rangoon

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| By Charmie777

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"Made this for Mother's Day and everyone loved it! Served with Duck Sauce. I will definitely make this again. I might cut the recipe in half though as this makes a lot."

May 13, 2013 on Food.com

Recipe #131062

Reviewed Panzanella (Italian Bread Salad

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| By evelyn/athens

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"I've been making this salad for year ! It is such a fresh choice for the summer. I mix all ingredients except the bread and let sit for about a half hour while preparing the rest of my meal. I do skip the vinegar ....the other flavors meld so well together it doesn't need the extra punch of vinegar. I add the bread last so that it stays ..."

Apr 29, 2013 on Food.com

Recipe #82037

Reviewed Spicy Indian Eggplant Spread

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| (1 person found this helpful) | By Starrynews

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"This was fabulous!!!!! One of the most flavorful recipe I've found on this site. I substituted the canned tomatoes with fresh chopped. I also added 8 oz tomato sauce and simmered it on low for a long time until eggplant soft (my preferences. The flavors were divine! I served as side dish to Chicken Masala and served with naan. Yummy!"

Feb 2, 2011 on Food.com

Recipe #429241

Reviewed Chicken Tikka Masala

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| (1 person found this helpful) | By tgobbi

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"Loved it! Made it exactly as described. Don't let the long list of ingredients deter you. It is easy list and you'll be thankful once you taste the wonderful way all the flavors meld together!"

Feb 2, 2011 on Food.com

Recipe #25587

Reviewed divine indian spinach

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| By Bonnie bonbon

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"Loved this! Simple, easy and a great side dish for Chicken Masala!"

Feb 2, 2011 on Food.com

Recipe #73708

Reviewed Broccoli, Grapes, Sunflower Seeds Cold Salad

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| By mollyvf

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"Loved this salad! I've been trying Broccoli Salad recipes for years and this is the first one that hits it out of the park. I used raisins instead of grapes but otherwise followed the recipe exactly."

May 31, 2010 on Food.com

Recipe #127270

Reviewed Reduced-Fat Eggplant (Aubergine Parmesan

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| By :(

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Oct 11, 2009 on Food.com

Recipe #28094

Reviewed Paul Prudhomme's Blackened Seasoning Blend

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| By byZula

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"Very good but tad mild if you like spicy blackened dishes. I'll try increasing the cayenne pepper next time."

Sep 14, 2009 on Food.com

Recipe #183866

Reviewed Grilled Shrimp With Garlic & Herbs

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| By Rita~

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"Yummy! I've marinated raw and cooked on the grill. I've also pre-cooked in vinegar and old bay seasoning then served both cold and quickly heated on grill. Great both ways!"

Sep 11, 2009 on Food.com

Recipe #128679

Reviewed Grilled Tri-Tip Roast With Tequila Marinade

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| By dicentra

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Aug 30, 2009 on Food.com

Recipe #301644

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DSimone

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16 reviews by DSimone

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