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    Dad the cook

    Michigan

    Chef #476077

    Michigan

    Joined: Apr 02, 2007

    My Journal

    Reviewed Copycat Win Schulers Bar Cheese

    "Gotta love Win Schulers! I just made this and it tastes great. Other recipes I found did not contain garlic, I knew they would not taste right! I did not have Cheese Wiz, so I used a pound of velveeta and melted it in the microwave on low and added the rest of the ingredients. This is good enough that I would not waste a trip to the store to buy ..."

    Dec 19, 2011 on Food.com

    Saved Recipe Copycat Win Schulers Bar Cheese by Cyberchef

    Dec 19, 2011 on Food.com

    Saved Recipe Best Bread Machine Buns by Fofi

    Oct 13, 2011 on Food.com

    Reviewed Best Bread Machine Buns

    "A very nice soft, light bun that is full of air. Could easily be used as dinner rolls. Thanks for the recipe!"

    Oct 13, 2011 on Food.com

    Reviewed Zesty Salsa for Canning

    "I am not a fan of canned salsa (I like fresh), but this recipe is great! I had about a half a cup left after canning. When I tasted that I thought it tasted too vinegary, but 2-3 weeks later, we opened a jar, and it was awesome. I thought this would be the salsa we would eat over the winter. I am not sure it will last till then! Obviously you can ..."

    Sep 27, 2011 on Food.com

    Saved Recipe Zesty Salsa for Canning by Marg (CaymanDesigns)

    Sep 27, 2011 on Food.com

    Saved Recipe Greek Pita Bread by ** Poppy **

    Aug 31, 2011 on Food.com

    Saved Recipe Claussen Pickles by selooj

    Jul 19, 2011 on Food.com

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    About Me

    I am a stay at home dad for two wonderful kids. I am new to this! While I love it, it's alot more work than I ever thought it could be.

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