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    Dai

    Calgary, Canada

    Chef #70165

    Calgary, Canada

    Joined: Feb 01, 2003

    2 reviews by Dai

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Goulash
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      |  By carolinafan

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    "I'm a strong believer in experimenting with food, but goulash made with ground beef is a no no,sorry. "

    Feb 11, 2003 on Food.com

    Recipe #18547

    Reviewed Mussels in White Wine with Tomatoes & Breadcrumbs
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      |  (5 people found this helpful) |  By Dancer^

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    "I loved the taste. I loved the aroma, but thought this dish may ALSO benefit from a thicker sauce.All in all, a great meal."

    Feb 3, 2003 on Food.com

    Recipe #36281

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