I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Dan-Amer #1

    København, Danmark

    Chef #931513

    København, Danmark

    Joined: Aug 23, 2008

    Birthday: Apr 03

    8 reviews by Dan-Amer #1

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Italian Cheese Bread
    Handle

    Select One

      |  By Marie

    Select One

    "This was very good. I had to make a few changes as certain ingredients not available in Denmark. Used regular dried yeast, and Cardini's Italian dressing. Added basil to herbs sprinkled onto bread. Texture of bread was excellent."

    Aug 23, 2009 on Food.com

    Recipe #44889

    Reviewed Shirley's Plain or Blueberry Muffins
    Handle

    Select One

      |  By Linda's Busy Kitchen

    Select One

    "These were excellent! I used fresh blueberries, more than a cup, and 1/2 cup sugar. For shortning used liquid Becel, a butter substitute available here in Denmark, and a little oil. Texture of muffins was like finest cake. I ate 5 of them for breakfast yesterday, our cleaning person ate 2 of them, my non baked goods partner ate 1, and I am eating..."

    Aug 16, 2009 on Food.com

    Recipe #254570

    Reviewed 8 Minute Asparagus Couscous Soup - Quick and Easy
    Handle

    Select One

      |  By amensista

    Select One

    "What on earth is Israeli Couscous? Not available in Denmark, so I used just plain old couscous from my neighborhood supermarket and it worked out just fine. I love asparagus and any new way of using them is also fine."

    Aug 6, 2009 on Food.com

    Recipe #346321

    Reviewed Irresistible Peanut Butter Cookies
    Handle

    Select One

      |  By Angel Villanueva

    Select One

    "I made these last week and they were excellent. Used dark brown sugar and baked for 9 minutes or so. Will make again as I am always looking for goodies low in potassium."

    Feb 27, 2009 on Food.com

    Recipe #810

    Reviewed Quicky Garlic, Cheese and Herb Bread
    Handle

    Select One

      |  By Chef shapeweaver ©

    Select One

    "I made this using what I had in house. Substituted heavy cream for the milk and 1 cup Graham flour for one of the cups of flour. I had no Italian seasoning, so used Zatarain's Creole seasoning. I also added 1 tsp each oregano, basil, and sage. No self rising flour so added 2 tsp baking powder. The bread came out extremely moist and was excellent..."

    Jan 19, 2009 on Food.com

    Recipe #87524

    Reviewed French Yogurt-Cake
    Handle

    Select One

      |  By Elodie

    Select One

    "I made this cake using dried cranberries, almonds, and Kahlua and it was excellent! So easy in a round silicon cake form. Very moist as well. Will make it again."

    Nov 15, 2008 on Food.com

    Recipe #187083

    Reviewed Very Blueberry Muffins
    Handle

    Select One

      |  By bjd4

    Select One

    "I made these and both my partner and myself think they are great! Very moist and are excellent the next day as well with butter. Will make again."

    Nov 10, 2008 on Food.com

    Recipe #334907

    Reviewed Oooh La La! French Savoury Ham, Cheese and Olive Cake
    Handle

    Select One

      |  By French Tart

    Select One

    "I made this substituting Norwegian Jarlsburg cheese for the Emmenthaler. Also used Tabasco sauce flavored olives. My partner, who usually turns his nose up at anything like this ate about 4 sllices when it was still warm. Will make again as so good."

    Aug 24, 2008 on Food.com

    Recipe #316045

    Advertisement

    My Website

    rlmat@yahoo.dk

    Over 475,000 Recipes

    Food.com Network of Sites