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"Delicious, only complaint was there was not enough custard. The second time I made three times the custard and double the topping for better ratio and more substantial dish. Used large metal bowl over pot of boiling water as double boiler. Go longer than you think to thicken custard and topping to avoid runny dish. Great recipe! Hard to wait ..."
"Decent, low calorie dish but greatly lacking in flavor (even with added chicken and tomatoes). Reminds me of pasta salad without dressing, so leftovers will be turned in to cold pasta salad with addition of italian dressing."
"Cut butter in half but otherwise followed recipe. Delicious. I get this at Carraba's & this is just as good."