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    Dan in Raleigh, NC

    Raleigh, NC

    Chef #228037

    Raleigh, NC

    Joined: Jul 09, 2005

    Birthday: Jul 29

    My Journal

    Reviewed The Best Easy Beef and Broccoli Stir-fry

    "Very easy to make. Great taste."

    Jan 4, 2012 on Food.com

    Reviewed Polynesian Pork and Rice

    "Followed recipe exactly. Easy to make. Thought it was ok, but wouldn't make again."

    Nov 13, 2011 on Food.com

    Reviewed Crispy Ginger Beef

    "Another five stars. Very good. Made with two frozen steaks. Wish I had made extra sauce...."

    Oct 6, 2011 on Food.com

    Reviewed Awesome and Simple Italian Garlicky Meatloaf

    "Very good. Added onion and followed recipe. Used half recipe so cooking took closer to 55 minutes. Thanks for sharing."

    Aug 3, 2011 on Food.com

    Reviewed Wonderful Salsa

    "May be the best I've ever had. Delicious. Nothing to add, but thanks!"

    Jul 14, 2011 on Food.com

    Reviewed Caramelized Baked Chicken Legs/Wings

    "After an hour and twenty minutes, including rasing the tempature, the sauce was watery and still hadn't carmel..."

    May 15, 2011 on Food.com

    Reviewed Linda's Stuffed Haddock or Flounder

    "Easy to make and delicious! Made as directed, but added a few minutes of broiling at the end to crisp up the ..."

    Feb 7, 2011 on Food.com

    Reviewed Almost Tortuga Rum Cake

    "We just returned from the Bahamas and have the Tortuga cakes we brought back with us. This is better than the..."

    Dec 16, 2010 on Food.com

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