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    Dancer Who Loves To Cook

    Tallahassee, FL

    Chef #713858

    Tallahassee, FL

    Joined: Jan 03, 2008

    Birthday: Feb 28

    5 reviews by Dancer Who Loves To Cook

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Spaghetti and Meatballs
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      |  (1 person found this helpful) |  By KadesMom

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    "WONDERFUL. I have never made spaghetti before and was looking for a tasty recipe. This was was perfect. My husband and I loved it. I made the recipe as it is listed but couldn't get a hold of the fennel head. The only thing I added was red crushed peppers to add a zing to the sauce. Will make this again because it was tasty and overall easy to mak..."

    Dec 18, 2009 on Food.com

    Recipe #214421

    Reviewed Pizza Dip
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      |  By Chef Petunia

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    "Love this recipe. I have made it at two parties so far and it is always gone quickly. I made the recipe exactly as it stands and everyone loved it. I think next time I may try topping it over marinara sauce to add something new."

    Dec 16, 2009 on Food.com

    Recipe #331656

    Reviewed Easy Chicken Supreme (Chicken With Stuffing
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      |  By funforu

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    "This recipe was wonderful. It was so easy to make and tasted wonderful. I used some ideas from a previous post. I used chicken broth for the stuffing with 1/4 cup of water. The stuffing turned out wonderful. I also used the healthy choice cream of mushroom soup. I accidently bought shredded swiss instead of the sliced cheese and I enjoyed that bec..."

    Jun 3, 2009 on Food.com

    Recipe #106089

    Reviewed Lean/Low Fat Chicken Fried Steak (Weight Watchers - 4
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      |  By prattandpratt

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    "Me and my husband loved this recipe. I added the tip of placing the steaks in the flour to coat before putting in the buttermilk, then again in the flower. I will be making this again. I served this dish with unfried french fries."

    Jan 22, 2009 on Food.com

    Recipe #143798

    Reviewed Weight Watchers Mexican Chicken Breasts
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      |  By Baby Chevelle

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    "I am in my first year of marriage and a graduate student so cooking quick, easy and healthy meals is important to me and my husband. I loved how easy and tasty this recipe turned out to be. It was great to have such a wonderful healthy dinner. I will definetly be making this again and passing it along to friends."

    Jun 11, 2008 on Food.com

    Recipe #155442

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