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"WONDERFUL. I have never made spaghetti before and was looking for a tasty recipe. This was was perfect. My husband and I loved it. I made the recipe as it is listed but couldn't get a hold of the fennel head. The only thing I added was red crushed peppers to add a zing to the sauce. Will make this again because it was tasty and overall easy to mak..."
Dec 18, 2009 on Food.com
"Love this recipe. I have made it at two parties so far and it is always gone quickly. I made the recipe exactly as it stands and everyone loved it. I think next time I may try topping it over marinara sauce to add something new."
Dec 16, 2009 on Food.com
"This recipe was wonderful. It was so easy to make and tasted wonderful. I used some ideas from a previous post. I used chicken broth for the stuffing with 1/4 cup of water. The stuffing turned out wonderful. I also used the healthy choice cream of mushroom soup. I accidently bought shredded swiss instead of the sliced cheese and I enjoyed that bec..."
Jun 3, 2009 on Food.com
"Me and my husband loved this recipe. I added the tip of placing the steaks in the flour to coat before putting in the buttermilk, then again in the flower. I will be making this again. I served this dish with unfried french fries."
Jan 22, 2009 on Food.com
"I am in my first year of marriage and a graduate student so cooking quick, easy and healthy meals is important to me and my husband. I loved how easy and tasty this recipe turned out to be. It was great to have such a wonderful healthy dinner. I will definetly be making this again and passing it along to friends."
Jun 11, 2008 on Food.com