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Sweden, Gothenburg
"excellent dish, fast and tasty. I used thai broccoli leaves instead of the spinach leaves. Lots of love from Sweden"
Jan 20, 2010 on Food.com
"Made this last night, really easy to make, i used minced veal and Salsiccie sausage, and it turned out perfect, i just tried it and its truly is amazing. But leaving it in the fridge over night made a big diffrence. Thanks for the excellent recipe and I would also say to you kitten, you inspire people all over the world to cook. /Daniel from swed..."
May 30, 2009 on Food.com
"Me and my girlfriend made this dish a week ago, and we loved it, It was so good we made it again 3 days later, but last time we cut down on the chopped tomatoes, and we tried it with catfish and prawns instead of chicken. I think this Tikka goes with both chicken and seafood. The best thing about it is that its even better the day after, if you go..."
May 24, 2009 on Food.com
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