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"This is fantastic! Exactly what you get from chinese restaurants when ordering potstickers. I cheated with the potstickers and used premade frozen wontons, but it was great. Thanks!"
"If you don't have a good vinegar, reduce it by half to get a richer flavor. I also add in a bit of honey after I reduce it while its warm, it blends together nicely. Then I drizzle over the quartered strawberries with a dollop of whip cream on the side. Really nice dessert."
"So I made a couple of changes, I used chicken stock and didnt' add in salt and also added some sour cream at the end to give it a little extra. I liked it, but its just not quite "it" for me..... Don't be afraid of chili powder, most of it is mild and thats what gives it the right flavor."
"Ok so this is very good. However, I thought the milk/mayo ratio was a bit off, I found it to be too thin. I recommend 1 1/2 cups mayo to one cup milk. As well I added more than one teapsoon, probably two. And I would leave out the salt, I put in half of what the recipe calls for and that was still too much. And don't skip the buttermilk powde..."
"These were a big hit and pretty easy to make but I think next time I might just bake a regular cheesecake and then fill with that."
"While this cake tastes good, its not the right texture. Seeing other people mention this I thought I would whip the egg whites seperate and fold in, but that didn't help much either. Really disappointed, whoever said it was like cornbread was right. I wish I could get box mix here but I can't. Can't go wrong with the box!"
"Good basic recipe although I added more vanilla and you should always use heavy cream or half and half when making frosting."
"What a fantastic pie! We somehow ended up with a couple hundred pounds of crushed pineapple due to an ordering mistake and I have been slowing dwindling our supply with this. It never seems to get old and it is a super easy recipe, even when making 12 pies at a time."
"This was a fantastic recipe! Simple, better than the bottled as this tasted fresher. Used for Baileys Brownies Recipe. Recipe might have been a little heavy on the alcohol, but no ones complaining around here! Thanks!"
"This was a wonderful treat. I used boxed mix brownies and homemade baileys and it was super easy and well liked. I think I was a little to liberal with my drizzle which made for goupy brownies, perhaps some more soaking time would be good. Thanks!"