Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"I was able to whip this up in a snap--15 minutes, tops. I love the thai flavors and it was perfect for the whole family. Gave it a four b/c it needed more spice for me...next time i'll add a few extra tsp of curry paste: I will be keeping this recipe!"
Apr 22, 2010 on Food.com
"whoa! these were so good and very easy to make. So SOFT and BUTTERY. I had never made snickerdoodles before...YUMMY. I will save this one for keepers."
Jan 7, 2010 on Food.com
"This is the same one my mom makes and it is TO DIE FOR. We eat this all year round with any type of cracker--ritz is my personal favorite: Thank you for posting this b/c I never know the exact measurements and I have to end up calling my mom who tells me "a dash here, a drop there". I omitted the parsley and pimiento simply b/c I didn't have it-b..."
Dec 31, 2009 on Food.com
"SO GOOD. I'm not kidding, I've made these about 6 times in the past week b/c we are TRULY addicted. I think my husband at the WHOLE box of crackers one night, lol. I reduced the cayenne by 1/2 tsp just to reduce the heat a little and I didn't have sesame so I did without and these are still DYNOMITE!"
Nov 5, 2009 on Food.com
"I loved these! I was looking for something sweet and refreshing-this sure did the trick. Next time I might try to make an orange glaze to drizzle over the top-just because I love frostings-but these were perfect just the way they are! and very easy!"
Mar 3, 2009 on Food.com
"YUMMY! I'm a huge Chik-fil-a fan but the closest one is a good 30 mile drive...this was easy, delicious, I had everything on hand--and it was sooooo delicious. The only thing I didn't have was powdered sugar so I subbed white sugar and it was still perfect. I will be breading all of my chicken stuff in this recipe from now on! THanks!"
Mar 3, 2009 on Food.com
"I'm pretty sure I heard the Angel Choir sing "ahhhh" when I took the first bite-seriously, AMAZING. Definately will be staying in my recipe drawer-awesome! AND easy to make!"
Aug 21, 2008 on Food.com
"I loved the texture of the Ritz crackers in this--I added minced garlic and a bit of milk to add to the flavor of the meat--it was wonderful--thank-you for this recipe!"
May 30, 2008 on Food.com
"Very good recipe-and easy too!! My family ate the whole thing in one day!"
Feb 21, 2008 on Food.com
"WOW! My taste buds had a party with this cookie. SO MOIST and had the perfect sugar cookie flavor. I had given up on sugar cookies because all of mine turned out terrible--luckily I tried this one and now the recipe is safely tucked away for me to pull out for all occasions! I also topped half of mine with royal icing..and they were delicious as w..."
Oct 17, 2007 on Food.com