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    Danny's Wife :D

    Illinois

    Cakes, Willow Tree, Noritake and Me

    Chef #489430

    Illinois

    Joined: Apr 24, 2007

    Birthday: Nov 12

    14 reviews by Danny's Wife :D

    1 - 10 of 14 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast
    Handle
     |  By Kittencalskitchen

    "As always, another hit from Kittencal! I went looking for a new way to fix chicken and was very pleased with the results of this recipe. Prepared exactly as written with wonderfully moist and delicious results! DH loved it and I am sure we will be enjoying this one again soon! Thanks Kittencal for posting this wonderful creation! You are the ..."

    Nov 27, 2011 on Food.com

    Recipe #82102

    Reviewed Cream Puffs or Eclairs With Vanilla Pastry Cream
    Handle
     |  (1 person found this helpful) |  By pattikay in L.A.

    "What an interesting and delicate recipe! I set out to make some eclairs for my DH and was suprisingly pleased at the results. The choux pastry was easy enough to make. I put the batter into a zip bag and cut the corner off of one side to "pipe" my eclair shapes onto my cookie sheet. Baked off for about 35 minutes and then cut the slit in the ..."

    Sep 15, 2011 on Food.com

    Recipe #203416

    Reviewed Kittencal's Italian Melt-In-Your-Mouth Meatballs
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     |  By Kittencalskitchen

    "These were delicious and moist! I haven't made meatballs in over 5 years and decided to try it again. I followed recipe directions, except decided to bake them for time reasons. Next time we will try the original method. Recipe was easy to follow and produced a flavorful, moist meatball. DH loved them and asked for a repeat soon! Thanks for ..."

    Aug 27, 2011 on Food.com

    Recipe #69173

    Reviewed Patriotic 4th of July Cupcakes
    Handle
     |  By Lvs2Cook

    "Searched for something festive to take to the fireworks this year for our family. This was a hit. What fun and colorful cupcakes! My 5 year old niece thought they were amazing! I used wilton coloring to get a deep color in the batter. I made exactly as listed and they turned out great! Frosted with buttercream in a red/blue striped pastry b..."

    Aug 2, 2011 on Food.com

    Recipe #126930

    Reviewed Chewy Red, White, and Blue M&m Cookies
    Handle
     |  By ratherbeswimmin'

    "These were a complete hit! How Chewy! If I can snag some away from my DH, I will take a photo of them! Okay, so I didn't have Red, White and Blue M & M's, but I like the idea!! I made the cookies pretty much as directed, except I added a handful of peanut butter chips I found in the cabinet. I also used half quick oats and half old fashioned o..."

    Aug 2, 2011 on Food.com

    Recipe #66068

    Reviewed Low Carb Eggplant Enchilada Casserole
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     |  (1 person found this helpful) |  By Batman's Chef

    "It sounds odd, but the use of eggplant in this recipe is genious! It was a delight! We are low carb dieting, so this was a great find! I prepared the recipe as directed and casserole turned out great. We served with some lettuce and sour cream. My DH was skeptical, but he had seconds and fought for the leftovers a few nights later. I wasn't ..."

    Mar 24, 2011 on Food.com

    Recipe #279663

    Reviewed Basic Spinach Salad With Hot Bacon Dressing
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     |  By Slatts

    "What a lovely surprise! I made this salad tonight and it was lovely! I made as listed, but substituted Truvia for the sugar. I also added about one tablespoon more of olive oil to the dressing. If you allow the mixture to boil a little while, the mixture did thicken and lost some of the pungent cider vinegar smell. My DH was skeptical, but en..."

    Mar 24, 2011 on Food.com

    Recipe #316250

    Reviewed Pork Chops With Mushroom Cream Sauce - Low Carb
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     |  By Daniel'sWife

    "What a great find! The amazing flavor of the pork coupled with the phenominal creamy mushroom sauce was great! My husband and I both loved the flavors and texture of the the crusted pork and the richness of the mushroom sauce. Only omission I made was I left out the white wine. Still tasted amazing. Only thing I might do differently next time ..."

    Feb 27, 2011 on Food.com

    Recipe #224960

    Reviewed Pan Release, Professional Pan Coating (Better Than Pam Spray!
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     |  By Kittencalskitchen

    "I will never buy pan coating again! This economical recipe works better than store bought. I bake alot of cakes and previously bought pricey Wilton Cake Release. Kittencal's recipe works sooo much better and is sooo much cheaper. Kittencal, you've hit another homerun with this one! I love your recipes and this one is a keeper! Thanks!"

    Jul 11, 2010 on Food.com

    Recipe #78579

    Reviewed Brown Sugar Meatloaf
    Handle
     |  By yooper

    "We loved this meatloaf!! I was so pleased at how easy and delicious this recipe was! I have had my share of meatloaf failures, but in this case what a gem. I ended up doubling the ketchup and added only 3/4 cup brown sugar. My oven tends to burn also, so I mixed the two together and put over top. Everything else, followed to the letter. This..."

    Jan 17, 2010 on Food.com

    Recipe #38641

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