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    You are in: Home Page / Reviews
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    Dari Donovan

    Member since Sep 2005

    Chef #243003

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    24 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spanish Garlic Shrimp

    Friday, Mar 9, 2007 on
     |  18 Reviews  |  By Irmgard
    LinMarie says:

    "My family loved this one. I only used 1/4 tsp red pepper flakes and 1 tsp of the paprika. This was delicious, thanks so much for sharing."

    Reviewed Jungle Juice

    Friday, Mar 9, 2007 on
     |  22 Reviews  |  By Brenda.
    LinMarie says:

    "My neices adored this one."

    Reviewed Brunch Eggs and Veggies

    Friday, Mar 9, 2007 on
     |  6 Reviews  |  By Derf
    LinMarie says:

    "A real family pleaser, I will make this one again and again."

    Reviewed Family Fruit Salad

    Friday, Mar 9, 2007 on
     |  5 Reviews  |  By Nana in the woods
    LinMarie says:

    "Healthy and delicious."

    Reviewed Lemon Basil Orange Roughy

    Tuesday, Jan 30, 2007 on
     |  3 Reviews  |  By C & D's Mommy
    LinMarie says:

    "I adore Orange Roughy but sometimes it tends to have a stronger taste than I care for. The ingredients in this recipe made all the difference and will now become one of my favorites. Thanks so much for sharing."

    Reviewed Corn Casserole

    Sunday, Jan 21, 2007 on
     |  (1 person found this helpful) |  1 Reviews  |  By Chef Otaktay
    LinMarie says:


    Reviewed Gingerbread Party House

    Thursday, Nov 30, 2006 on
     |  3 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "Very fun to make and tasty too!"

    Reviewed Acapulco Sunrise- Adult Drink

    Wednesday, Oct 4, 2006 on
     |  8 Reviews  |  By Brenda.
    LinMarie says:

    "Absolutely divine. This has become my new favorite drink at parties. "

    Reviewed Fried Okra

    Saturday, Aug 19, 2006 on
     |  57 Reviews  |  By Mark H.
    LinMarie says:

    "This is almost the way we made it in the South except I used only 1 egg with a small amount of milk. Yummy recipe. Thanks for sharing."

    Reviewed Mexican Manicotti

    Saturday, Aug 19, 2006 on
     |  8 Reviews  |  By deepfreeze
    LinMarie says:

    "This has become a favorite on weekends around my house. I leave out the green chilles but increase the green onion to balance it out. Thanks for sharing this!"


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