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This recipe is so close to mine! (Though I have to say, mine isn't mine, it is old school navy!) Recipe #266272 I liked the tabasco touch, it is a bit different and probably adds a nice twist! Like Charlee, I love Kittencal's meatballs too, really great compliment to both sauces."
"I have been looking for recipies that would allow me to reduce sodium and calories of late, since I have discovered that my love for food is really not so healthy! So, I took this basic recipe, used half the wine, and added water instead. I used Fleishmans Margarine, with Zero sodium, carbs or colesterol. Used No-salt instead of real salt, and sti..."
"Excellent. Really enjoyed- will do again ( of course not every night for vegatable- although my family would love it). Thanks for another terrific recipe Kittencal"
"Great recipe. I am not a huge egg fan and these make terrific tasty, fluffy, and creamy eggs. Used them on a egg, ham and cheese sandwich. Delicious!"
"We make these almost every weekend- especially with comany. Our guest love a little heat/spice. This is a perfect recipe. Thank you Kumquat.May: Made a tweak to the recipe after all these months, and it adds a nice robust extra to this awesome recipe. I have added half a T of Onion Powder and half a T of Adobo. (Substitute for garlic powder.)"
"We made it this morning- Only allowed the 1hr soak time. The family really enjoyed. Can use almost anything in it you would for an omelet...great recipe. Thanks GaylaJ"
"Kittencal you always have perfect recipes. When I am in need a recipe I see if you have one first. This was my first attempt at Prime Rib. Much easier than I could have imaged. I had it for New Years's dinner with my family- everyone raved. Thank you."
"This is an absolutely perfect recipe. Made with your perfect sauce. Hubbyy said is the best sauce he has ever had- and that was still 3 hours after dinner. We cooked for 1-2 hours- had one meatball (that we cook at 350 for the 'time'). The let it cool place in refrigerator- had the next night- OH MY!"