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    Dave in New Hope

    Member since Sep 2008

    Chef #967400

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Jumbo Chewy Bakery-Style Chocolate Chip Cookies

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    Thursday, Dec 17, 2009 on Food.com
     |  (1 person found this helpful) |  33 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "These are the best cookies ever! Easy to make and delicious! A friend of mine who doesn't like cookies or desserts said that they were the best he ever had and proceeded to chow them down."

    Reviewed Big and Chewy Chocolate Chip Walnut Cookies

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    Thursday, Dec 17, 2009 on Food.com
     |  5 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "These are the best cookies ever! Easy to make and delicious! A friend of mine who doesn't like cookies or desserts said that they were the best he ever had and proceeded to chow them down."

    Reviewed Kittencal's Italian Melt-In-Your-Mouth Meatballs

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    Thursday, Dec 17, 2009 on Food.com
     |  937 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This is the ONLY meatball recipe I have now. Easy to make and are delicious! Whenever I'm making pasta sauce, I make these! I use several of KITTENCAL's recipes on a regular basis!"

    Reviewed Sun-Dried Tomato Pesto

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    Friday, Feb 6, 2009 on Food.com
     |  25 Reviews  |  By Mirj
    LinMarie says:

    "This really IS the best Sun-Dried Tomato Pesto! I've made this several times now for having with bread and snacks and also stuffed chicken with the pesto. Delicious!"

    Reviewed Lentil Soup for People Who Thought They Hated Lentils! - Meat Op

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    Monday, Oct 13, 2008 on Food.com
     |  113 Reviews  |  By Caithi Romeo
    LinMarie says:

    "Delicious! The people that say it has no flavor must be doing something wrong! I 'only' cooked it for 60 minutes so it wasn't complete 'mush' (as some people called it). Maybe if you cook it too long the flavor cooks away because mine had lots of flavor! Me and my friends really like this so it will be going in my permanent recipe file!"

    Reviewed Pork Chops Yum-Yum

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    Wednesday, Oct 8, 2008 on Food.com
     |  637 Reviews  |  By Brad Beckwith
    LinMarie says:

    "Very easy to make and tastes delicious! I have one suggestion: Turn the pork chops half way through so that you have the flavor of the sauce cooked on to both side of the chop, it makes this great recipe even better!"

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