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Dawn

Florida, United States

Chef #18660

Florida, United States

Joined: Sep 08, 2001

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137 reviews by Dawn

1 - 10 of 137 sorted by Date | Rating | Helpful

Reviewed Perfect Pasta Salad:

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| By Mrs. Jaye

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"Loved the combination of crunchy vegetables and zesty dressing. Tasted even better the second day. Nice recipe for gatherings"

Mar 11, 2012 on Food.com

Recipe #27221

Reviewed Delicious Chicken Pot Pie

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| By vincy bramblett

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"I loved it, served it to my daughter's college friends. Perfect for a casual dinner. Made cornbread and soup as sides. Restaurant quality. Have to admit, I took some short cuts, used frozen veggies, did not seem to detract from quality."

Oct 28, 2011 on Food.com

Recipe #10744

Reviewed Cowboy Caviar

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| By pittgal

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"My family loves this. I put the cowboy caviar on tortilla chips and eat it like nachos. I do pr3epare it ahead of time to let the flavors blendc while I cook the rest of my meal."

Aug 12, 2011 on Food.com

Recipe #306125

Reviewed Grilled Lamb Chops

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| By ratherbeswimmin'

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"I broiled them, but otherwise followed the recipe exactly. What I got was a restaurant quality dish, that caused me to gnaw on the bone like a cave woman, trying to extract the last bit of flavor. I already went grocery shopping to make this again. I used Pinot Noir, it gave the meat a nice flavor without overwhelming the other ingredients."

Aug 8, 2011 on Food.com

Recipe #43021

Reviewed Couscous

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| By Chef #457852 - bggio

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"I served this with lamb chops, a perfect companion. I had a hard time leaving it in the fridge for 2 hours, had to keep sampling. I strained mint and grapefruit mixture into couscous, but my garlic was strained out, so I added additional garlic to recipe."

Aug 6, 2011 on Food.com

Recipe #278839

Reviewed Sandra's Key Lime Pie

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| By William Lawrence

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"A very tasty key lime pie with great texture, I used a shortbread crust. Easy to make, I live in Florida and this is my favorite by far."

Aug 26, 2009 on Food.com

Recipe #57679

Reviewed Chicken Pot Pie

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| By carolinafan

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"This was so easy and so good. My family ate it up."

Oct 17, 2008 on Food.com

Recipe #37777

Reviewed Beef Roast

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| (1 person found this helpful) | By Kelly Cameron

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"I loved it, my kids loved it, and my husband loved it. Easy to make, will make again."

Oct 17, 2008 on Food.com

Recipe #8579

Reviewed Lamb Souvlaki

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| By mortar&pestle

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"My family loved this. I served it over rice. Easy and tastey, we broiled the meat in the oven."

Jun 18, 2008 on Food.com

Recipe #288641

Reviewed Mean's Lamb You Can Eat With a Spoon

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| By kiwidutch

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"I did not use the full amount of wine, but followed the recipe otherwise. The lamb comes out so tender and tasty, it is almost like a stew. You'll be slurping up delicious sauce or mixing it up with other things on plate, because it is that good."

Jun 18, 2008 on Food.com

Recipe #23495

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Dawn

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137 reviews by Dawn

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