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Dawn

Florida, United States

Chef #18660

Florida, United States

Joined: Sep 08, 2001

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137 reviews by Dawn

11 - 20 of 137 sorted by Date | Rating | Helpful

Reviewed Mexican Saffron Rojo Rice

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| By EdsGirlAngie

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"Loved LOVED LOved it!!!!! Great authentic taste. Will make this again."

Dec 13, 2007 on Food.com

Recipe #77050

Reviewed Caramelized Plantains

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| By Pepper Monkey

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"Loved it, reminded me of the meals I ate in Panama as a child. I loved the sweet plantain. This is a wonderful side dish to jazz up chicken."

Sep 12, 2007 on Food.com

Recipe #169991

Reviewed Roast Chicken With Plantains and Onions

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| By justcallmetoni

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"I used leg quarters, which required longer baking time, one hour. The chicken was truly scrumptious. I basted with the chicken broth while the chicken cooked and I made the plantains separate. The chicken is very flavorful and I imagine it is even better baking on the onions and plantains, however I had the satisfy the onionphobes in my family a..."

Sep 12, 2007 on Food.com

Recipe #137093

Reviewed Bacon Wrapped Smoked Gouda Stuffed Chicken Breasts

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| (1 person found this helpful) | By sugaree

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"I loved it! Very easy to put together and flavorful, the Gouda cheese does not melt as readily as other cheeses, so the chicken breast retains it's stuffing much better. Will be a staple around here."

Sep 11, 2007 on Food.com

Recipe #111169

Reviewed Cumin Carrots

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| (2 people found this helpful) | By MizzNezz

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"Great quick way to make carrots. I might use butter instead of olive oil next time."

Sep 11, 2007 on Food.com

Recipe #39733

Reviewed Crisp Panko Chicken Cutlets w/Tonkatsu Sauce

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| By Ridgely

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"This made a great dinner. Panko is available at Albertsons and Publix now, so it was no problem following the recipe. The chicken was crispyy and the sauce complemented it perfectly. I had Yaki Soba noodles and stir fried them with the cabbage and drizzled it with Tonkatsu sauce. Loved it!"

Aug 28, 2007 on Food.com

Recipe #48606

Reviewed Amazing Chicken

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| By KelBel

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"This was so quick and easy. I think I'll have to find a way to keep the cheese from running out of the chicken, maybe a little well placed foil. My family loved it-thanks."

Aug 28, 2007 on Food.com

Recipe #141385

Reviewed Corn and Crab Bisque

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| By Leslie in Texas

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"Well I missed the sun set on the deck, but the taste of the soup really made up for that! Creamy, Yummy, Scrumptious......"

Jun 23, 2007 on Food.com

Recipe #233089

Reviewed Pinto Bean Soup With Fresh Salsa

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| By Witch Doctor

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"The soup tasted great with the fresh salsa and sour cream. I ended up with too much liquid, so I discarded some and added some Cholula Roast Garlic and Lime seasoning to bring out the taste. I will make this again soon, it is great for a healthy diet."

Jun 23, 2007 on Food.com

Recipe #232064

Reviewed Potato Bacon Rivel Soup

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| By Mama Cee Jay

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"I added chicken broth as well, more bacon could easily be added as well. My daughter said it tasted like clam chowder without the clams. A good filling soup."

Jun 23, 2007 on Food.com

Recipe #230444

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Dawn

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137 reviews by Dawn

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