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"So easy to make and so incredibly tasty! We served with cool whip on top and between the three of us in our family, ate almost the whole pan in one night! Thank you!"
"I make this at least 3 times a month! I use Italian breadcrumbs and use 1/2 tsp Italian seasoning instead of the sage and pepper as called for. I do leave out the salt and the taste is not effected. I have also used olive oil or veg oil with awesome results. Thank you Kitina!"
"I have made this multiple times...it is fantastic!! I make with Fat Free Half and Half instead of heavy cream to reduce calories, but not flavor! Try this, you won't be dissapointed!!"