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Daydasa

O Fallon, MO

Chef #173558

O Fallon, MO

Joined: Nov 16, 2004

Birthday: Jan 01

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29 reviews by Daydasa

1 - 10 of 29 sorted by Date | Rating | Helpful

Reviewed Perfect Pork Tenderloin

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| By BeachGirl

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"This turned out perfectly. I will use this method from now on. Thanks for a super simple way to get moist tenderloin~"

Dec 23, 2008 on Food.com

Recipe #63828

Reviewed Uncle Bill's Green Split Pea With Hambone Soup

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| By William (Uncle Bill) Anatooskin

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"My husband has always told me that he loves Split Pea soup, and I always bought the store bought canned versions. Well Never Again. I used 2 ham hocks and did blend at the end to thicken it up just a bit. Would suggest to blend before adding meat back to soup. Thanks Uncle Bill for another tried and true recipe."

Mar 25, 2008 on Food.com

Recipe #79563

Reviewed Uncle Bill's Fried Potatoes and Onions

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| By William (Uncle Bill) Anatooskin

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"I ate these alot as a child but your recipe was my first attempt on my own. They turned out wonderful, and my whole family enjoyed them. Thank you..."

Jan 12, 2008 on Food.com

Recipe #158832

Reviewed Coca-Cola Pork Roast

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| By BothFex

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"It was so nice to have such a wonderful meal come out of something so simple. I cooked my 3 pound roast on low for 8 hours, and it was perfect. The only thing I didn't use was the Kitchen Bouquet, but it still tasted great!"

Aug 14, 2007 on Food.com

Recipe #51251

Reviewed Spanish Chicken & Rice Bake

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| By Aroostook

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"Really good dinner for my family. I changed a couple of things to what I had on hand. Instead of salsa, I used a can of Milder Rotel. I was out of regular long grain rice, so I used a bag of minute rice. I did not cook the chicken with the rice. We grilled it with the chili powder, some garlic powder, and season salt."

Aug 12, 2007 on Food.com

Recipe #31516

Reviewed The Ultimate Strawberry Shortcake

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| By MizzNezz

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"Very tasty.....My family loved this dessert. We will be making this again."

Aug 9, 2007 on Food.com

Recipe #24672

Reviewed Greek Seasoning (Spice

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| By Kat

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"We love your Greek seasoning on our grilled corn. It is a new taste for my family, and we love it. Thanks Kat for sharing :-"

Jul 18, 2007 on Food.com

Recipe #10922

Reviewed My Very Best Steak or Chicken Fajitas

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| By HeidiSue

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"Very, very good. Nice restaurant quality. Will be making Fajitas this way from now on. Thanks HeidiSue for sharing...:-"

Jul 12, 2007 on Food.com

Recipe #113475

Reviewed Wet Burritos

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| By Terri F.

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"These were really great. My whole family loved them. I wasn't able to find Mexican oregano, so I decided to throw in 2 tsp. chopped fresh cilantro to the beef mixture. We will be eating these again. Thanks Terri F."

Jun 11, 2007 on Food.com

Recipe #33665

Reviewed Mexican Rice

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| By Pot Scrubber

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"Came out so wonderful. I was very proud to take this side dish to a gathering. A little time consuming, but very worth it. Will make this again for sure:-I need to mention that I only used 2 jalapenos. One was blended with tomatoes and onion. The other was diced and added into rice on stove top. Added only 3 TBS cilantro due to personal taste."

Jun 9, 2007 on Food.com

Recipe #117892

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Daydasa

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