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"These were really not good. They had no taste and the dough was horrifically sticky that it was almost impossible to work with, even after refrigerating it. I baked one dozen as "cookies", tried one, and found out they taste (and are textured) more like bread. I added some honey and applesauce and baked the rest of the dough into a loaf of bread, ..."
"Not very good at all - no flavor. After trying them, I added peanut butter to mine to try to reclaim some sort of taste, but still nothing."
"These were good! I used margarine instead of butter and they still turned out moist, soft, and delicious. I used one package of instant vanilla pudding and one of butterscotch - they were great!"
"These were ok when topped with a lot of frosting! Otherwise they have more of a bread texture (probably the applesauce). They weren't bad, but not very cupcake-like!"