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    Debbb

    Ontario, Canada

    Chef #33159

    Ontario, Canada

    Joined: Mar 05, 2002

    Birthday: Jan 03

    869 reviews by Debbb

    1 - 10 of 869 sorted by Date | Rating | Helpful

    Reviewed Awesome Crockpot Roast With Gravy
    Handle
     |  By Chef shapeweaver ©

    "We thought this was FANTASTIC!! I did, however, make a few changes due to personal preferences: I sifted the dehydrated onions out of the soup mix & just used the powder; I didn't use the mushroom soup - just put 2 cups of water in the bottom of the crockpot before adding the "rubbed" roast; for the gravy, I used all the liquid..."

    7 days ago on Food.com

    Recipe #495549

    Reviewed Zack's Slow Cooker Baked Beans and Sausage
    Handle
     |  By deannabanana00

    "I had this simmering in the crockpot while we were away for the day. When we got home, we were so hungry, we just grabbed a bowlful with nothing else. We thought it was okay but a little too sweet. Then the next night, we ate the leftovers served over mashed potatoes - delicious!! Somehow the potatoes seemed to take out some of the sweetness &..."

    7 days ago on Food.com

    Recipe #445668

    Reviewed Hearty Macaroni and Beef
    Handle
     |  By lazyme

    "Pretty good! We both thought it needed some more seasoning, though. Nice & hearty, indeed."

    May 5, 2013 on Food.com

    Recipe #254711

    Reviewed Caesar Pork Chops
    Handle
     |  By Tasty Tidbits

    "Unfortunately this rating is 100% from my hubby - I had to run out to attend to a family emergency while they were still in the oven & then I took my chop in my lunch the next day & proceeded to melt the Tupperware that I was reheating it in. He said he enjoyed the flavour but didn't like the texture of the flour coating on the meat."

    May 5, 2013 on Food.com

    Recipe #141789

    Reviewed Blueberry Cornmeal Muffins
    Handle
     |  By Chef mariajane

    "I found this recipe on the Carnation web site when I had some leftover fat-free evaporated milk to use up. Quite tasty, a little crumbly but that is normal for most cornmeal recipes I've tried."

    Apr 20, 2013 on Food.com

    Recipe #376732

    Reviewed Cheesecake Factory's Louisiana Chicken Pasta
    Handle
     |  By #1 Baker

    "I've never been to the Cheesecake Factory so I can't speak to the authenticity of the recipe. It had really great flavour, though! If I was to make it again, I would "re-arrange" the method - I would get the chicken & pasta going before I made the sauce. With the method stated, the sauce got cold before everything else w..."

    Apr 20, 2013 on Food.com

    Recipe #201465

    Reviewed Cream of Celery Soup
    Handle
     |  By scooter the bear

    "This soup had good flavour, just a little too oniony for us. I would make it again but would substitute at least half of the onion with more celery."

    Apr 20, 2013 on Food.com

    Recipe #210819

    Reviewed Lemon Buttermilk Chicken
    Handle
     |  By Terese

    "Both the chicken & the dip had excellent flavour. But, the coating did not stay on the chicken for me. It was the strangest thing - it was almost like the chicken expanded in the frying pan & the coating cracked & fell off."

    Apr 20, 2013 on Food.com

    Recipe #78130

    Reviewed Grilled Garlic Pork Tenderloin
    Handle
     |  By Rodger

    "Nice flavour but didn't think the garlic flavour was the dominant one."

    Apr 20, 2013 on Food.com

    Recipe #31303

    Reviewed Cocoa-Buttermilk Cake
    Handle
     |  By Mrs Goodall

    "Nice, dense, fudgy cake! My boss said it reminded him of the cake his Mom used to make. My only problem was that the frosting didn't really set - it stayed quite gooey even after a couple of days in the fridge."

    Apr 20, 2013 on Food.com

    Recipe #52840

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