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    Debber

    Shenandoah Valley of West Virginia

    Christian wife of 34 years, mother of 7, conservative values, love cooking & swapping recipes

    Chef #64667

    Shenandoah Valley of West Virginia

    Joined: Dec 18, 2002

    Birthday: Apr 23

    My Journal

    Saved Recipe Alton Brown's Sherried Sardine Toast by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Frugal Gourmet's Greek Lamb With Pasta by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Citrus Slush: Snazzy & Jazzy by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Fancy Schmancy Very Easy Omelet Croissant by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Try a Cashew Chicken Salad in a Sandwich on a Hot Summer Evening by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Farmhouse-Fresh Homemade Crackers by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Orange Gumdrops (Candy for Christmas) from the Farmhouse by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Deluxe Pumpkin Cheesecake With Gingersnap Crust by Debber

    Dec 26, 2012 on Food.com

    Saved Recipe Grilled Chicken With Greek Flavors by Debber

    Dec 26, 2012 on Food.com

    About Me

    Christian wife & mother of seven (four adopted foster children grown up now & three biologicals)--my baby(!!!) is an 11th grader! ... plus five grandkids (ages 5 - 20 y.o.) and a new foster daughter (18 yo); been married 34 years now to the *same wonderful man.* 

    Love cooking and being the happy little home-maker. One of the greatest accomplishments of my life (so far) was home-schooling our two youngest sons through 8th grade and our daughter through high school!      

    Enjoy writing my own blogs and maintaining their FB pages:

    http:www.TitusTwoFriends.blogspot.com

    https://www.facebook.com/TitusTwoFriends

    http:www.NatureStudyLessons.blogspot.com

    https://www.facebook.com/NatureStudyLessons

    as well as quilting, writing, flower-gardening, and home-organizing, ...and very active in our church, Bible study, and singing alto in choir. Plan to get back to writing and earning money at it!   AND I work as a virtual assistant--check out www.elance.com for more info on VA-ing.

    Live in a contemporary home with an in-ground pool (fun!) in a medium-size city in West Virginia (quite the change from our previous circumstances in rural Wisconsin).   

    ***God is good!***

    . . . C O N T E S T S . . .

    G I N G E R B R E A D . . . H O U S E - M A K I N G . . . 2 0 0 9

    My little Rosebud Cottage was a winner in the Basic Category.

     

    [img] http://ss2.pickle.com/Part04/media/recipezaaruploads/1209/Photo_Video_367243233_square.JPG?0[/img]
    .
    .
    B A R B E C U E ... S A U C E

    I entered my mother-in-law's excellent recipe in the contest (Recipe #241146) and won the "Family Friendly" category!   
     




    R E A D Y - S E T - C O O K !


    . . . E V E N T S . . .

    Z A A R . . W O R L D . . . T O U R

     

    Photobucket
    My gastronomically GROOVIN' team mates are the lovely and talented Team Captain: CraftScout #463202, our equally talented & hip CookBook Guru (staying in the 70's mode) JackieOhNo! #386585, and a slew of Gnome-warriors including Gandalf The White #167236, Az G 946146, kellychris #416985, luvcook'n #308434, Axe #310749, NELady #743849, and sarahubasics #744296


    WE TOOK 5TH PLACE (no thanks to me---I was along for the ride, but unfortunately didn't get to participate very much--with an emergency trip to Montana!)!!!!

    My fellow "hagsters" included AmandaInOz,
    CaliforniaJan, DreamoBway (Christina), JanuaryBride (Jen), JCC (Janice), jkoch960 (also Janice!), megnbrycesmom (Holly), Queenofcamping (Karen), and our lovely team captain Leggy Peggy.


    My floozeriffic Fantabulous Friendly Foodie Floozy team-mates included captain Chef #28729 (Iowa), Chef #37036 (Texas), Chef #37449 (No. Carolina), Chef #107135 (Nebraska), Tina Chef #222055, Chef #337668 (Colorado), Chef #448342 (Colorado), Chef #306797 (Australia), and Leanne Chef #416807 (Canada). ...June/July 2007

    . . . M Y . . T H R E E . . C H E F S . . .

    2009 (November) My themes were "Rise-n-Shine Breakfast" and "Autumn Suppers OAMC"

    2008 (Summer) My themes were "Ruh! Ruh! Rhubarb!" and "Sparrow Guts!" and "Quick Fix: Pizza For Lunch!"

    2007 (June)
    My themes were
    *Picnic & Lunch Box Snacks*
    *Canning Up Summer's Bounty*

    . . . P I C K - A - C H E F . . .

    PAC Autumn '09

    My children were Chef #1273716 and chef #321816; my mother was Chef #226863.

    PAC Spring '09....

    I adopted Chef #176481 and Chef #892963. I then had a late-in-PAC baby named Chef #619505.... And I was adopted by Mom2Rose!!!

    PAC Autumn '08 ...
    PhotobucketPhotobucket
    My small family included Chef #434123; and then I got myself adopted by Chef #361931(my sheep-mother, NOT my step mother!). :rofl:

    PAC Spring '08 ...
    PhotobucketPhotobucket
    My children Chef #797028, Chef #532407, Chef #28177, Chef #510821, Chef #356933 & Chef #429493 and from the preemie nursery I picked up Chef #488944 and Chef #665370. Charlotte J was my little mother!

    PAC Autumn '07 ...
    Photo Sharing and Video Hosting at PhotobucketPhoto Sharing and Video Hosting at Photobucket My children were Chef #179488 from KY, Chef #207616 from NC, Chef #38901 from TX...and from the newborn nursery Chef #351525 and Chef #21667, and my littlest one is Chef #469264 all the way from the Philippines! And I was adopted by Chef #451700 over in Norway! She took the MOST beautiful pictures of my recipes!!!

    PAC Spring '07 . . .
    Photo Sharing and Video Hosting at PhotobucketPhoto Sharing and Video Hosting at Photobucket My children included Chef #396078, Chef #402846, Chef #37593, Chef #122993, Chef #48439 from the Newborn Nursery, Chef #321820, Chef #59476, Chef #293042, Chef #236959, and Chef #196248. ... I was adopted by Chef #186802

    P. A. R. T. Y. !!!!



    W I N T E R . . . T I M E . . . F U N !!!
    Photobucket

    Favorite Foods

    Kneading bread, fussing with stir-fries or lasagna, special sauces; presenting the meal--no matter what it is!--I love doing it out of love for my family.

    Canning or preserving our own food (after it's done is when I REALLY enjoy it!), making my own home-made mixes, preparing large batches or doubling recipes for the pantry or freezer (my own version of Once-A-Month-Cooking)...I was doing it l-o-n-g before Taste of Home, Gooseberry Patch, and Martha Stewart started calling it "good things!"

    Hubby and The Peanut Gallery are my willing taste-testers. As much as possible I make everything from scratch. "Love" is the secret ingredient in every meal! And I really do have a little jar of it!!

    Favorite restaurant? My own dining room table. A close second would be Panera Bread, Ruby Tuesday, Outback Steakhouse, and Red Lobster.  Also love Chick-fil-A sandwiches.  The Waterfront in downtown La Crosse (WI) got my fav restaurant vote!  

    My Banners

    [IMG]http://i287.photobucket.com/albums/ll122/ciddragon2000/yaya2-1.jpg[/IMG] 

    http://i195.photobucket.com/albums/z205/jubespage/zwt6%20banners%20and%20photos/zwt6participantanim.gif

    ZWT 6 - didn't get past the first leg--we were moving to West Virginia--and I couldn't keep up!    Had fun, though, on the part I WAS able to join.  



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    My Website

    www.TitusTwoFriends.blogspot.com and www.NatureStudyLessons.blogspot.com

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