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    Debbwl

    Northern CA

    Chef #542159

    Northern CA

    Joined: Jul 21, 2007

    Birthday: May 09

    1657 reviews by Debbwl

    1 - 10 of 1657 sorted by Date | Rating | Helpful

    Reviewed Scrambled Eggs With Sliced Hot Dogs
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      |  By Toni in Colorado

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    "A quick and easy lunch that does take you back to your childhood, think it would be even better with the green bell pepper and onion mentioned in the description but sadly I made from memory so they did not make it in this time. Thanks for the post and next time will try adding some green pepper and onion."

    6 days ago on Food.com

    Recipe #226847

    Reviewed Zarangollo - Scrambled Eggs With Zucchini and Onion - Spain
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      |  By Baby Kato

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    "Have been making something similar to this for years, so found the oregano and lemon juice to be a refreshing twist on an old favorite. Thanks for the wonderful post."

    9 days ago on Food.com

    Recipe #482400

    Reviewed Asparagus and Eggs, a Special Breakfast Treat
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      |  (1 person found this helpful) |  By Baby Kato

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    "Splendid way to start the day! It is the end of asparagus season here so could only get large stalks but that did not deter from a beautiful and tasty outcome. I fallowed your suggestion and served with some nice fresh whole grain county bread, fresh blueberries, and mimosas and coffee, boy oh boy is that the right way to start the day. Thanks f..."

    Jun 2, 2013 on Food.com

    Recipe #481720

    Reviewed Cheesy Chicken Roll-Ups
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      |  (1 person found this helpful) |  By Miss Fannie

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    "Appetizing dish that is easily transformed from a meat roll into a grilled sandwich thus eliminating heating the house during the hot months. What I did was to grill the chicken breast and some nice thick sliced whole grain bread. I guessed at the amount of chives used (listed in description and directions but not in the ingredients when making t..."

    Jun 1, 2013 on Food.com

    Recipe #500473

    Reviewed Fluffy Herb Drop Biscuits
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      |  By Bonnie G #2

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    "How did we love thee? These biscuits are light, fluffy, flavorful, easy and a great side to eggs, soup, stew or a main dish. The recipe cut down to serve three very nicely, did have to substitute olive oil for the canola oil as I was out and may have used just a smidgen more herbs. These are a new staple in our home, thanks so much for the yummy p..."

    May 27, 2013 on Food.com

    Recipe #500837

    Reviewed Kale Pesto
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      |  By pammyowl

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    "Really liked the balance and health benefits of this pesto! I made using the walnut option and really enjoyed that the kale was not an overpowering factor/flavor. Recommend using good quality ingredients as each and every flavor in this recipe shines through. Thanks for the post."

    May 26, 2013 on Food.com

    Recipe #493139

    Reviewed Healty Country Pancakes Michael Smith
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      |  By Annacia

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    "A truly hardy and healthy country style pancake! We loved the oats in this nice thick pancake that gets all its sweetness from whatever you use for a topping or stir in from the offered variations. I made using the banana and coconut option, but we did fined the nutmeg way overpowering and will cut it way back (probably in half next time I make t..."

    May 23, 2013 on Food.com

    Recipe #499959

    Reviewed Vanilla Pineapple Compote by Anne Burrell
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      |  By Annacia

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    "If this simple delicious treat doesn?t satisfy your sweet tooth don't think anything will. This pineapple was pleasant on pancakes and look forward to trying again on some ice cream or maybe on some grilled pound cake. I used the entire vanilla bean as I made this pre coffee and missed the note that said save the seeds for another use, but wo..."

    May 19, 2013 on Food.com

    Recipe #471465

    Reviewed Garlic Mayonnaise Dip
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      |  By Jellyqueen

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    "What is not to like about this? It is flavorful and versatile. Have made twice both times cutting recipe in half. The first time served with raw veggies and we loved so made again for a sandwich bar and was also a hit that time. Thanks for the great post."

    May 13, 2013 on Food.com

    Recipe #8233

    Reviewed Tangy Avocado Orange Salad
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      |  By Nancy's Pantry

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    "A truly delightful side salad! The white balsamic vinegar makes the perfect counter balance to the sweet orange. Sent DH to buy red leaf lettuce and he came home with a bag of pre-d cut butter red leaf combo which worked out very well with the rich creamy flavor of the avocado. Will be enjoying again, thanks for the post."

    May 13, 2013 on Food.com

    Recipe #488748

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