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"This was delicious and so easy to prepare. I've never had it at Noodles, but I know it sure is good. I made it with whole wheat penne - the dish is so flavorful you couldn't tell. I used fresh baby spinach and also minced up a couple of cloves of garlic since I love garlic. Will definitely be making this again. Thanks for posting."
Dec 28, 2011 on Food.com
"These are great tasting and very easy to make. I used fat free banana cream yogurt as that's what I had and I also put walnuts in the batter. This made 9 generous sized muffins which took about 20 minutes to bake. They're nice and moist and have great banana flavor. Thanks Kittencal"
Nov 13, 2011 on Food.com
"I made this yesterday and followed the recipe exactly. I did marinate the hens for about 2 hours before grilling and then basted them during the first half of grilling. They had an excellent flavor and the hens were nice and juicy. Thanks for a great post!"
Aug 1, 2011 on Food.com
"My DH says this is a winner! I made last night and followed the recipe except cut back on the butter to 5 Tblsp. instead of the full 1/2 cup. And I also used Panko crumbs, garlic and a splash of white wine as others suggested. I put them under the broiler the last 3 minutes so they came out nicely browned. Also served with rice and the sauce a..."
Feb 18, 2010 on Food.com
"I made these the first time for this Christmas and was a little worried if they would look good with the layering involved. But the directions were excellent and they were actually quite fun to make and to see they came out so well. And the taste was excellent - followed the recipe exactly and everyone gave them high marks. A definite keeper fo..."
Dec 17, 2009 on Food.com
"I prepared this as written except halved everything since it was just for DH and myself. It was very easy to prepare and it was excellent! The shallot and touch of nutmeg gave the cream sauce a real nice taste that went very well with the fish. This is definitely a keeper - thanks for posting"
Sep 15, 2009 on Food.com
"I made as directed except for the nuts as my DH unfortunately can't eat nuts. After the 5 minutes I went to flatten them and saw they had totally flattened and spread out into one another. So I just baked the additional 6 minutes. They weren't the best looking only because they spread out into one another but they were very good tasting. I'll ..."
Aug 29, 2009 on Food.com
"Thank you so much for posting this Troy - I made these tonite to fill with tacos - not one of my DH's favorite meals, but he said these were the bet tortillas he's ever had and he loved the tacos! A miracle! I made them exactly as listed and although I'll have to practice getting them more rounded, they were delicious and much healthier and chea..."
Apr 28, 2009 on Food.com
"I was looking for a lowfat, lower carb treat for me and my DH. This fit the bill very nicely. It was very easy to make. I used whole wheat pastry flour and reduced the Splenda brown sugar to 1/2 c. as my applesauce was sweetened and chunky - it made for nice apple chunks in the muffins. I used the full 6 tbsp. of cocoa and was glad I did - the..."
Jan 28, 2009 on Food.com
"This was really good and so easy to make - I got home from work late tonight, so threw this together and had a nice, healthy meal on the table quickly. I also used the Splenda and turned the oven to high for the last few minutes. Definitely will be making this again. Thanks for posting!"
Dec 4, 2008 on Food.com