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I've lived in Vancouver, Washington for the past 33 years and have worked for the Federal Government for 32 of those. I'm married (29 yrs) and both my husband, Michael, and I enjoy cooking. Michael owns Paradise Cafe, which serves soups, sandwiches, and salad, but the main thing is the coffee. He also owns Nor'west Coffee and does all his own roasting for the cafe. The coffee bar will be opening soon. It's the best coffee in Vancouver (and maybe Portland, but then I'm sort of prejudice). One of my absolute favorite cookbooks is one called 'Simply Classic' from the Junior League of Seattle. It has some of the best recipes.
Whenever we have a potluck at work, I am asked to bring my Veggie Bars. I take it to our family holiday get togethers and even the kids love them. But I love anything with Pasta. I love to make my Spicy Chicken Alfredo. My favorite restaurant is anything Mexican. I'm a more traditional cook - need recipes to follow, but once I've made something I'll start to make changes to it. My husband is a more innovative cook - will look at several recipes and then make up his own. Several of the sandwiches he serves at the Cafe are his own concoctions.