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Debilyn_Ks

SE, Kansas, United States

Chef #124945

SE, Kansas, United States

Joined: Feb 06, 2004

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60 reviews by Debilyn_Ks

1 - 10 of 60 sorted by Date | Rating | Helpful

Reviewed Jagerschnitzel

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| By Ninjafluff

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"I only did the gravey part and served it with my cubed pork that my husband likes. He wasn't sure when I told him about it, but after having one of the cutlets with it decided this is his new favorite way to have them!

I let it reduce a little to much so it was very thick. Will add a couple of more slices of bacon next time. May use beef..."

Feb 11, 2013 on Food.com

Recipe #286820

Reviewed Chicken With Fines Herbes

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| By ~TigerJo~

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"I have been making this for years.
I make another half of the butter herb mixture to drizzle on top. And also add 1/2 c wine instead of 1/4.

I do it a bit different. I don't use the egg wash or flour. I brush the them with the melted herb butter then coat with bread crumbs. Then drizzle the remaining butter over them. And add just the..."

Jan 20, 2012 on Food.com

Recipe #102969

Reviewed Butternut Squash With Garlic and Olive Oil

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| By Quistis145

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"Very good! Simple and quick to put together. I used 4 good size cloves of minced garlic. Will try adding some fresh herbs as others have recommended. Thanks for posting!"

Sep 19, 2011 on Food.com

Recipe #256370

Reviewed Roasted Kielbasa & Potatoes

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| (3 people found this helpful) | By *Petunia*

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"Very good! Only problem I had was that it stuck to my pyrex. I did remove the foil for the last 10 min. Will add some garlic cloves next time to roast along with it. Thanks for posting!"

Apr 7, 2011 on Food.com

Recipe #83207

Reviewed Creamy Poblano Pepper Strips (Rajas

| (3 people found this helpful) | By Debilyn_Ks

"Loved it! I used 2 c frozen corn and whole milk instead of heavy cream. Thanks, love your show!"

Dec 11, 2010 on FoodNetwork.com

Reviewed Sugar-Free Strawberry Pie

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| By ladypit

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"This was good. Everyone liked it even my non fruit or sweet eating father! Thanks for posting."

Aug 16, 2010 on Food.com

Recipe #71908

Reviewed Aunt Peggy's Cheesecake with Praline Topping

| By Debilyn_Ks

"This was simple to make and very good. I used walnuts as I had no pecans. Will add some nuts to the crust next time."

Mar 14, 2010 on FoodNetwork.com

Reviewed Burger Swirls

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| By RéeLani

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"This were easy and pretty good. I left out the peppers but did add some diced mushrooms with the sauted veggies. Thanks for posting!"

Nov 16, 2009 on Food.com

Recipe #47686

Reviewed Marinated Green Beans

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| By gardenlady

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"Very good! Made as written except for using 2 large cloves of garlic. Will defiantly be a staple this summer. Thanks for posting"

Jul 11, 2009 on Food.com

Recipe #179661

Reviewed Ground Beef Gyros

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| By Cyrene

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"Very good. I made it in a small loaf and baked at 350 for about 30-40 min. Let it cool, sliced very thin then reheated in hot cast iron.Thanks for posting"

Jul 8, 2009 on Food.com

Recipe #30081

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60 reviews by Debilyn_Ks

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