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    Member since Dec 2007

    Chef #706764

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    13 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hot Sin Apple Bread

    Sunday, Mar 1, 2009 on
     |  28 Reviews  |  By jredheadedwoman3
    LinMarie says:

    "I used this bread to "bribe" a one of my company's IT guys into fixing a problem on my home computer. He kept munching on it while exclaiming.. "this is AMAZING!!!" It is very yummy, very moist bread.. AND my computer works now.. Thanks for posting!!"

    Reviewed Healthy Gooey Oatmeal Cookies

    Friday, Feb 27, 2009 on
     |  4 Reviews  |  By hisfavoritemavis
    LinMarie says:

    "My first reaction was... what a strange recipe!! But these are just as you said - ooey, gooey, chocolate deliciousness!! Like eating rich, yummy, cookie dough with all the good things.. and healthy to boot!! Thanks for a great recipe!"

    Reviewed Very Low Fat Tomato Alfredo Sauce

    Tuesday, Dec 2, 2008 on
     |  7 Reviews  |  By Mrs. McSmith
    LinMarie says:

    "This was yummy.. I carmelized half a chopped onion before dropping in the garlic, added one extra tomato, and then, (not one to waste! and not wanting to have to figure out what to do with the rest) added the rest of the can of chicken broth. AND I didn't have any mozzarella.. but in spite of it all, this was still YUMMY! It would have been thic..."

    Reviewed Crispy Baked Radish Chips (Low Fat/Low Carb)

    Saturday, Nov 22, 2008 on
     |  27 Reviews  |  By grumblebee
    LinMarie says:

    "These are EXCELLENT!!! Just used season salt.. I cut them a little too thick, so had to bake them longer.. but YUMMMMMM....."

    Reviewed Tofu Lasagna -- no noodles

    Saturday, Nov 15, 2008 on
     |  3 Reviews  |  By msmia
    LinMarie says:

    "This was my first adventure with tofu.. and I LOVED this!! I didn't have any TVP, so I crumbled up two Morningstar Mushroom Burgers. I did use two packages of spinach, because I like spinach, 2 or 3 egg whites, because I didn't have egg substitute, and I don't have a food processor, so the vegies all stayed as. This was PERFECT!!! And best of a..."

    Reviewed Cinnamon Rolls

    Sunday, Aug 24, 2008 on
     |  25 Reviews  |  By Cookingfor7
    LinMarie says:

    "OOOOOOOO these are INCREDIBLE cinnamon rolls!!!! Soft, moist, rich, buttery... If they make cinnamon rolls in heaven, I am betting they use this recipe!!! I don't have a bread machine, so made them with my KitchenAid, but the only things I changed were, I used instant cheesecake pudding mix, because I did not have any vanilla, and I added some rai..."

    Reviewed Creamy Vanilla Frosting..." the Best"

    Sunday, Aug 3, 2008 on
     |  1 Reviews  |  By Boyz 5
    LinMarie says:

    "This makes a wonderfully smooth and creamy frosting. I used it to frost Soft Buttermilk Cookies (Recipe 122919). I was trying to approximate Lofthouse Cookies, because my husband loves them and they are so expensive. He gave this frosting a total thumbs up!! Thanks!"

    Reviewed Soft Buttermilk Cookies

    Sunday, Aug 3, 2008 on
     |  12 Reviews  |  By Dine & Dish
    LinMarie says:

    "My ulta picky hubby proclaimed that these are better than Lofthouse Cookies!!! That is high praise, indeed. Very easy to mix up and bake. I have added this recipe to my favorites collection.Thanks!!"

    Reviewed Buttermilk Sherbet

    Tuesday, Jun 10, 2008 on
     |  (1 person found this helpful) |  1 Reviews  |  By Molly53
    LinMarie says:

    "This is delicious!! I used less sugar (half a cup) and since I didn't have any crushed pineapple, I used a can of drained pineapple chunks - dumped all the ingredients in the blender and let 'er whirl.. turned out great! It would have been even easier if I'd have had crushed pineapple..."

    Reviewed The Best Oatmeal Chocolate Chip Cookies

    Saturday, May 10, 2008 on
     |  3 Reviews  |  By Seabass
    LinMarie says:

    "I made a double batch of these last night. My ultra picky husband LOVED them! They are chewy and yummy. I used chopped up Hershey's Chocolate bars instead of chocolate chips, and they turned out great! I will be adding this recipe to my favorite recipe binder. Thanks!"


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