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"I have made this also for years using Strawberry Crush carbonated drink and fresh puree\\\'d strawberries. I prefer this recipe when making ice cream more than any other recipe using milk."
Jul 23, 2004 on Food.com
"Excellent. Only change that I made was to use Campbell's Cream of Shrimp Soup in place of mushroom soup and added about 1/4 tsp of red pepper flakes. Beautiful presentation. Will definately make for guest."
Apr 3, 2003 on Food.com
"I have been looking for a good salsa recipe for years. Having lived in South Texas for a couple of years and having access to wonderful mexican food restaurants, this salsa is the best. I do saute my onions, peppers, garlic and cilantro before adding to my tomatoes. I then put in a food processor and blend before cooking. I am sooo glad I have..."
Jul 9, 2002 on Food.com
"Wonderful and tasty. I did add 1 cup of rinsed and cooked black beans in step #1. I would also suggest to lightly season chicken breast with salt and pepper before baking. I will be making this dish often."
Jul 9, 2002 on Food.com
"Excellent recipe. Was better than most restaurants I have been to. Receipe serves 4 easily. I followed receipe exactly with the exception of green sweet pepper - only used 1/2 of the pepper."
Apr 24, 2002 on Food.com
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