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    Debutante8

    Member since Aug 2008

    Chef #932365

    From Portland, Oregon

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Panera's Cream Cheese Potato Soup

    Handle
    Saturday, Oct 17, 2009 on Food.com
     |  724 Reviews  |  By Shawn H
    LinMarie says:

    "This was a fabulous soup, just the comfort I needed on this rainy day. I doubled the recipe, added extra onions and didn't have any white pepper, so I had to use black. I also used a lower fat cream cheese. An easy way to smoosh the potatoes is to use the bottom of a big coffee mug, but be careful not to burn yourself. I garnished the top with..."

    Reviewed Crock Pot Stuffed Cabbage Soup

    Handle
    Friday, Oct 16, 2009 on Food.com
     |  16 Reviews  |  By littleturtle
    LinMarie says:

    "LOVED IT!!! I used V-8 and regular sugar and it was delish! Easy too!"

    Reviewed Low Fat Crock Pot Chicken Taco Soup

    Handle
    Tuesday, Oct 13, 2009 on Food.com
     |  14 Reviews  |  By Goodheart
    LinMarie says:

    "This was the best taco soup I have ever made! Super easy. I used black beans, kidney and pinto. All the tomatoes I used had green chilis in them. I also mixed in 1/2 package Hidden Valley Ranch salad dressing mix (dry). I plan on making this a lot!"

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

    Handle
    Wednesday, Dec 17, 2008 on Food.com
     |  643 Reviews  |  By Karen=^..^=
    LinMarie says:

    "These were so good!! I loved them, and so did my co-workers!! I added vanilla and was impressed by how quick and easy they are to make! THANKS!"

    Reviewed Onion Lentils and Rice

    Handle
    Saturday, Sep 27, 2008 on Food.com
     |  44 Reviews  |  By jessi-ryan
    LinMarie says:

    "LOVED it! Absolutely delish, you would swear it's sinful comfort food, but it's very healthy. Easy recipe. I served it in whole wheat pitas with non-fat plain yogurt, romaine, cukes and tomatoes. Tonight I am making it again but plan to use leftover tabbouleh in the pita. The kids gobbled it up too! Our new family favorite---thanks for shari..."

    Reviewed Super Healthy Hummus

    Handle
    Monday, Aug 25, 2008 on Food.com
     |  90 Reviews  |  By Kasha
    LinMarie says:

    "I was looking for a healthy hummus and this was delicious, somewhat spicy and a little different than what I get at my local Lebanese restaurant. I added too much garlic, which my husband loved, but I thought it was a bit much. Next time I will make it exactly as it states. My blender didn't work well for mixing this, so I will also have to dig..."

    Reviewed Lebanese Chicken Marinade

    Handle
    Monday, Aug 25, 2008 on Food.com
     |  12 Reviews  |  By Bergy
    LinMarie says:

    "This was delicious! I used boneless, skinless chicken breasts and let them marinate for 30 minutes. I reserved some for the next night and they were much better after marinating overnight. The first night I fried them in olive oil and the next night we grilled them. I didn't have Hungarian paprika, so I used regular. GREAT flavor!"

    Reviewed Black Bean and Couscous Salad

    Handle
    Monday, Aug 25, 2008 on Food.com
     |  166 Reviews  |  By yooper
    LinMarie says:

    "Very good. I didn't have cilantro or a red pepper, so I added flat leaf parsley and a green pepper. I used 1 can of beans and also added some diced Lebanese chicken."

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