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"Awesome recipe, I've used it several times and keep forgetting to rate it..The only thing I did differently was added a half a green pepper and a shake of garlic powder."
"These were great, but they don't use bread crumbs ;) I actually emailed Ling Lee's in T-Bay and asked the basic recipe since they make it in huge batches. Soda Crackers (Saltines) Garlic, MSG, onion powder and some white pepper is all they use for the "breading" part. :)"
"This is a great recipe! The only changes I made was adding a tsp of sugar and I omitted the salt as I used sweet cream salted butter. I also used a tbl of lemon juice and the rest water, I didn't need all 6tbl of water either, 4-5 at the most. This definitely tasted like the dough I've had in France. Thanks Marie I'll be using this recipe from now..."
"My grandmother made this same recipe at christmas dinner and I have to say it's outstanding! Even us kids (when we were kids ;) devoured this!"
"This was awesome! The kids loved it and it was so easy to prepare I had everything on hand! I have to admit I kinda over-did the chicken but the sauce is outstanding! Will definitely be making this again!"
"This chicken was great, however a tad on the salty side. I gave ya 5 stars anyways because it was very tender and moist, and my kids loved it! However i'd cut down the salt to 2 teaspoons and see if that does the trick :) Also made a gravy/au jus sauce out of the drippings and it was great I had to add about 3 cups of water though because of errr ..."
"I think people are expecting a different taste when they make these, and I seriously think it's something you acquire growing up in a polish or ukrainian household. I thought these were great! I usually make my grandmothers recipe, but wanted something different :) Cabbage rolls are bland until you serve them with a big dollop of sour cream Mmmm..."