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    Dena Jo

    Prescott, AZ

    Chef #715651

    Prescott, AZ

    Joined: Jan 04, 2008

    My Journal

    Reviewed Crispy Tuscan Kale

    "Finally, I have succeed in making kale chips. Everyone tells you to use a hot oven. Everyone except Anne. Thank you, Anne, for being such a great teacher!""

    Jan 8, 2012 on FoodNetwork.com

    Reviewed Mum's Everyday Red Lentils

    "I've made this soup several times and have brought it to two potlucks. Not only is it super easy, but it is DELICIOUS! Everyone thinks I'm a great cook now. Aarti, I'd love to see more vegan recipes on your show.""

    Jan 7, 2012 on FoodNetwork.com

    Saved Recipe Vegan Cheesecake by Missy Wombat

    Sep 6, 2011 on Food.com

    Reviewed West Indian Pumpkin Soup

    "This soup is amazingly delicous. I found myself wanting to lick the blender. I used a serrano pepper instead..."

    Nov 6, 2010 on Food.com

    Reviewed Dena's Kale Salad

    "Really refreshing salad and a great way to consume more kale!"

    Sep 19, 2010 on Food.com

    Reviewed Challah II With Maple Syrup Glaze (Eggless Version)

    "I made this bread as my first attempt at bread making and as my first attempt using a bread machine, and it ca..."

    Aug 2, 2010 on Food.com

    Added Recipe Photo to Challah II With Maple Syrup Glaze (Eggless Version)

    Aug 1, 2010 on Food.com

    Saved Recipe Challah II With Maple Syrup Glaze (Eggless Version) by CardaMom

    Jul 31, 2010 on Food.com

    About Me

    Newly vegetarian, mostly vegan.

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