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    Desert Mermaid

    Member since Aug 2008

    Chef #916361

    From Tucson, Arizona

    Flag as Inappropriate

    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ww Weight Watchers Sweet & Sour Pork

    Wednesday, Nov 9, 2011 on
     |  (1 person found this helpful) |  15 Reviews  |  By xpnsve
    LinMarie says:

    "This dish is delicious , easy and very pretty. I used a red onion , a green pepper and a red pepper. It was very tasty and I will be making it for my family. Paired it up with Trader Joes Vegetable fried rice which is super easy and only 180 per cup. Both my husband and my son had seconds. Thanks for posting this keeper recipe! : )"

    Reviewed Spicy Turkey Slow Cooker Soup (Ww - Only 3 Pts/Serving)

    Wednesday, Sep 14, 2011 on
     |  (1 person found this helpful) |  5 Reviews  |  By ellie_
    LinMarie says:

    "This was such a good soup! I used Turkey Cutlets and browned a little in a bit of olive oil before putting them in the crock pot, I also seasoned them with some Mrs. Dash. I didnt use any allspice , because I didnt have any. Also , just used garlic powder and seasoning salt because again, thats what I had. I loaded everything into the crock pot be..."

    Reviewed Crock Pot Cream Cheese Chicken

    Monday, Jan 17, 2011 on
     |  668 Reviews  |  By Dawn
    LinMarie says:

    "What an excellent crock pot receipe! I used dried ranch dressing because that was what I had. Also used Smart Balance Buttery Olive oil spread in place of the butter, Low sodium Chicken broth, Healthy request cream of chicken soup and neufachatel cheese in place of the cream cheese as its lower in fat . Even with all the replacements for health co..."

    Reviewed Pulled Pork (Crock Pot)

    Wednesday, Jan 5, 2011 on
     |  566 Reviews  |  By duonyte
    LinMarie says:

    "This is the best. Makes plenty for my husband and I , as well as whichever one of our 5 grown children who happen to show up at dinner. Good enough for company. I love this recipe as its easy and has only a few ingredients. I didnt need to cook it as long as stated. About half the time, then shredded and let mingle with sauce for a few hours. I re..."

    Reviewed Diet Soup

    Saturday, Oct 2, 2010 on
     |  80 Reviews  |  By JoAnn
    LinMarie says:

    "I think this is a 5 star recipe. I made a pot ( it makes a huge pot) which we ate for dinner. I took it all week for lunch and still had enough to freeze for another dinner at a different time. I added a can of peas and a few mushrooms. Used tomatoes with Jalepenos and doubled the pepper.It was spicy but very tasty. Next time , not quite as much p..."

    Reviewed Gyros - an Authentic Recipe for Making Them at Home

    Friday, Sep 4, 2009 on
     |  (1 person found this helpful) |  69 Reviews  |  By steve in FL
    LinMarie says:

    "This really does taste like an authentic Gyro. I only used ground beef and I cut the recipe way down for just 2 of us. It was really great . Tasted just like you would get in a restaurant . Plus , the slamming of the beef on the counter was great for working out the frustrations of my day at work :) . Thanks for posting."

    Reviewed Cucumber Sauce for Gyros

    Wednesday, Aug 26, 2009 on
     |  30 Reviews  |  By Tom Collins
    LinMarie says:

    "This is a super easy and REALLY Tasty sauce. Great for lots of pita recipes. Thanks very much for printing it. My husband and son said it made the meal"

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting

    Monday, Sep 1, 2008 on
     |  1183 Reviews  |  By Rhonda *J*
    LinMarie says:

    "Good cake, alot like banana bread with a frosting. I didnt use the freezer trick as I was afraid it might ruin my fridge. I did put it in the fridge after it cooled at it was moist and rich. Great if you love banana bread."

    Reviewed Copycat Olive Garden Minestrone Soup

    Thursday, Aug 7, 2008 on
     |  332 Reviews  |  By *~Suzy~*
    LinMarie says:

    "This is really a good soup. I didnt mine was exactly like Olive Gardens but I didnt try the wine so maybe I will next time and see . It WAS WONDERFUL anyway. My family loved it and we will have it again. Recipe makes a good amount and I know we will enjoy this recipe for years to come. Thanks for the great recipe."


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