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"I've been trying to find ways to do the whole 'milk and honey' thing for a ceremony. This rocks! The honey has a wonderful tanginess that offsets the cheese wonderfully.I didn't have Ricotta on hand, and wasn't positive by what you meant by 'curd cheese' so I used some cheddar curds I had on hand. It was probably a bit different than the origi..."
"One of my cats loved this recipe - of course he'll eat anything. The other, eh she could take or leave them. But I still had to lockup and hide these - definately a new favorite in my household!"
"I couldn't find the almond flavouring(is this extract? or something else?) so I used amaretto. Granted that changes the recipe - I still really like it. This is a wonderful winter / crisp fall recipe. Plus it has the benefit of making my apartment smell like my aunt's kitchen(right after she baked pumpkin pie).Making this again I would probabl..."
"I did something wrong the first time I made these I'm sure, because the second time...they rocked! No one at my office had had snickerdoodles before, and bringing these in for them was an education and a half. I would not attempt these without a mixer, as properly creaming the butter and sugar by hand is nearly impossible. "
"This was awesome.. and old favorite that I only remembered when I saw your recipe. I used the cream of chicken soup and a little more cheese, and some shredded hasbrown poatoes. Truly a family favorite!"
"While I also had a bit of trouble fitting this into one pie tin, I *didn't* have any trouble dispoising of the extra.... This pie came out great, tasty, easy, inexpensive... This is a great set-it and forget-it pie!"