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"This was great. So simple to prepare, great flavors and done in a snap. Even my kids who don't "love" fish at it and liked it. Will definitely make again."
"Wonderful flavor and easy to prepare. Instead of sauteing the chopped peppers and onions in a separate skillet I just cooked them along with the sausage then drained the fat. I believe the recipe meant to state the rice should be cooked before adding it to the filling and I would recommend taking this step. Will certainly make this again. The ..."
"My family loved this recipe. I saw this episode of Throwdown and always meant to make this so I was happy to see it posted here. I'd also like to find the other chef's mussels recipe since he was the winner. They looked wonderful as well."