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    DinnerBelle

    Member since Aug 2006

    Chef #339171

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    Shared Recipe Roasted Squash Risotto With Chicken Apple Sausage

    Thursday, Nov 7, 2013 on Food.com

    "From a package of Aidells Chicken & Apple Sausage.

    Prep time includes roasting the squash:
    To roast the squash, split a small squash in half lengthwise, scoop out the seeds, brush cut sides with olive oil and roast on a foil lined baking sheet at 350 till tender, 45 minutes to an hour. Allow to cool, scoop out the pulp. Alternatively peel and ..."

    Saved Recipe Oriental Ramen Broccoli Cole Slaw by Marsha D.

    Monday, Nov 4, 2013 on Food.com

    Saved Recipe Chesapeake Bay Crab Cakes by ratherbeswimmin'

    Monday, Nov 4, 2013 on Food.com

    Saved Recipe Sweet Potato & Carrot Puree by Karen67

    Tuesday, Oct 15, 2013 on Food.com

    Saved Recipe Ground Chicken Ranch Burger by Lyndasrecipes

    Tuesday, Oct 15, 2013 on Food.com

    Saved Recipe Orzotto Con Zucca (Barley & Pumpkin Risotto) by -Sylvie-

    Tuesday, Oct 15, 2013 on Food.com

    Saved Recipe Vegetarian Paella by Studentchef

    Saturday, Sep 28, 2013 on Food.com

    Saved Recipe Quinoa and Black Beans by Pineapple

    Tuesday, Jun 11, 2013 on Food.com

    Saved Recipe Quinoa and Black Beans by Pineapple

    Tuesday, Jun 11, 2013 on Food.com

    Saved Recipe Quinoa and Black Beans by Pineapple

    Monday, Jun 3, 2013 on Food.com

    Saved Recipe Quinoa and Black Beans by Pineapple

    Monday, Jun 3, 2013 on Food.com

    Saved Recipe Mushroom Wheat Berry Pilaf by DinnerBelle

    Saturday, May 4, 2013 on Food.com

    Reviewed Carne Guisada (Stewed Beef)

    Thursday, Apr 18, 2013 on Food.com

    My husband and family loved this stew! The fresh herbs, especially the cilantro, make it just a little out of the ordinary.. I did not add the last 1/2 cup water because there was plenty of sauce without it. The recipe was easy and turned out perfectly.

    Made for PAC 2013 Spring Safari."

    Reviewed Salmon in a Spicy Lemon Marinade

    Thursday, Apr 18, 2013 on Food.com

    The marinade is super-simple and tastes really great. I let the fish marinate for 2 hours before grilling, which was not enough to get the pronounced lemon flavor I expected. The flavor was very light, but good. I';ll make this again, but allow it to marinate at least 4 hours or maybe overnight. So easy, it';s definitely worth another...

    Reviewed Authentic Jamaican Rice and Peas

    Wednesday, Apr 10, 2013 on Food.com

    This did not work out for us. It was bland and the beans came out mushy I think because they are fully cooked when added to the rice, then cooked again."

    Reviewed Carne Guisada (Stewed Beef)

    Thursday, Apr 4, 2013 on Food.com

    My husband and family loved this stew! The fresh herbs, especially the cilantro, make it just a little out of the ordinary.. I did not add the last 1/2 cup water because there was plenty of sauce without it. The recipe was easy and turned out perfectly.

    Made for PAC 2013 Spring Safari."

    Added Recipe Photo to Quick and Simple No Bake Lemon Mousse

    Wednesday, Apr 3, 2013 on Food.com

    New Topic Osso buco/bucco in Suggestions & Comments

    Saturday, Mar 30, 2013 on Food.com

    "Hi

    A search for "osso bucco" on this site finds 31 recipes, while one for "osso buco" returns 35 different ones. It seems like the spelling could be conformed ( even manually, 66 recipes is not a lot) or the search parameters could be revised so a search for one spelling returns results for alternate spellings, like google does, for instance. ..."

    Saved Recipe Easy Pressure Cooker Yam Puree by DinnerBelle

    Wednesday, Feb 20, 2013 on Food.com

    Shared Recipe Easy Pressure Cooker Yam Puree

    Tuesday, Feb 19, 2013 on Food.com

    "The pressure cooker is my new favorite kitchen tool. This is a variation of the candied yam recipe that came with the cooker. Its just a little sweet with a good strong orange flavor"

    Reviewed Mushroom Bourguinon

    Wednesday, Dec 5, 2012 on Food.com

    This is a great meatless meal. I used baby portabellas; the big ones weren't available, but the babies were fine. My son hates pearl onions, so in a panic I threw in a few cups of frozen chopped rutabaga (yes, they have that now!). It was really good. The sauce was more soupy than I like, next time I'll decrease the broth by at least a half c...

    Shared Recipe Quick and Simple No Bake Lemon Mousse

    Monday, Nov 26, 2012 on Food.com

    "This was my mother's recipe. It's a perfect light and refreshing dessert with a lemony zing. Mom made it just the way it is for weeknight dinners, but I like to dress it up with raspberry sauce (frozen raspberries in syrup, pureed and strained) and some fresh raspberries. Looks great in parfait glasses or a glass or crystal bowl for a dinner p..."

    Saved Recipe Barley and Kielbasa Pilaf by threeovens

    Sunday, Oct 21, 2012 on Food.com

    Saved Recipe Barley and Kielbasa Pilaf by threeovens

    Sunday, Oct 21, 2012 on Food.com

    Saved Recipe Barley and Kielbasa Pilaf by threeovens

    Sunday, Oct 21, 2012 on Food.com

    Saved Recipe The Better Butter Chicken by FLKeysJen

    Tuesday, Oct 16, 2012 on Food.com

    Saved Recipe The Better Butter Chicken by FLKeysJen

    Tuesday, Oct 16, 2012 on Food.com

    Saved Recipe Lemon Chicken Orzo Soup by Chef #1325382

    Tuesday, Oct 16, 2012 on Food.com

    Saved Recipe Lemon Chicken Orzo Soup by Chef #1325382

    Tuesday, Oct 16, 2012 on Food.com

    Saved Recipe Quinoa Stir Fry W/ Spinach and Walnuts by Pappy068

    Monday, Oct 1, 2012 on Food.com


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