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"This had a decent taste, so that's the star. It was soupy wet, and not much to it. I'm wondering if there was supposed to be rice added, and that would have accounted for all the liquid."
May 27, 2004 on Food.com
"I just cooked the recipe a little longer, like 1/2 longer that specified, and it was delicious, fluffy and done. Just make sure you don't count on the time suggested and you'll be fine."
May 20, 2004 on Food.com
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