I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    DixonBookLover

    The Triangle, North Carolina

    Chef #283514

    The Triangle, North Carolina

    Joined: Jan 13, 2006

    Birthday: Oct 14

    21 reviews by DixonBookLover

    1 - 10 of 21 sorted by Date | Rating | Helpful

    Reviewed Stuffed Mushrooms
    Handle

    Select One

      |  (1 person found this helpful) |  By cuisinebymae

    Select One

    "JUST finished cooking for Thanksgiving appetizer... Yum, yum, yum! I think this will be added to our holiday appetizer list from now on!"

    Nov 25, 2010 on Food.com

    Recipe #57228

    Reviewed Lambs Quarter (Quelites and Beans
    Handle

    Select One

      |  By MarieL

    Select One

    "This was my first experience with lambs quarters, and I was VERY unsure how it would turn out... It was DELICIOUS, though! I used green onions instead of leeks, and added a little spinach (I wasn't sure how mild they are. I'm actually getting ready to make this for the second time this week!"

    Jul 28, 2010 on Food.com

    Recipe #391260

    Reviewed Roasted Chicken and Vegetables
    Handle

    Select One

      |  By Lynn Sanders

    Select One

    "Yum!"

    Oct 6, 2009 on Food.com

    Recipe #10528

    Reviewed Homemade Pizza Sauce
    Handle

    Select One

      |  By MizzNezz

    Select One

    "Great! Easy and yummy! Used 1/2 c whole wheat flour, 2 c regular, and added rosemary and garlic powder to the dough."

    Nov 21, 2008 on Food.com

    Recipe #22280

    Reviewed Crispy Fried Eggplant (Aubergine
    Handle

    Select One

      |  By evelync

    Select One

    "Yummmm....! I was making mexican and had some eggplant, so I thought I'd add some cumin and chili powder to the breadcrumbs and eggs. It was great! I didn't tell my hubby it was eggplant since he doesn't like it, and he ate half an eggplant! Oh! I also used mozzarella instead of parm., and it worked great."

    Nov 8, 2008 on Food.com

    Recipe #60764

    Reviewed Ranch Pretzels
    Handle

    Select One

      |  By Karen=^..^=

    Select One

    "Liked it! I used mini pretzels and it turned out great! Thanks :"

    Sep 27, 2008 on Food.com

    Recipe #26976

    Reviewed Munchies (Lentils
    Handle

    Select One

      |  (2 people found this helpful) |  By L DJ

    Select One

    "Yum! I have recently become a "lentil-a-holic" and these are a great new addition to my growing lentil recipe box. I'm not a curry fan, so I did garlic, cumin, sea salt, onion powder, and a little cayenne pepper. Also, I added the spices before the oven accidentally, and it still turned out great! This makes me want to try to roast all types o..."

    Sep 24, 2008 on Food.com

    Recipe #43934

    Reviewed Grilled Eggplant
    Handle

    Select One

      |  By ratherbeswimmin'

    Select One

    "Yum! Used on zucchini, too!"

    Jul 5, 2008 on Food.com

    Recipe #30004

    Reviewed Bacon Wrapped Chicken Tenders
    Handle

    Select One

      |  By sandersmommy3

    Select One

    "Very good! A tip for other recipe users, though; we got the soul seasoning that has salt as the first ingredient (cheapo dollar store kind and it was pretty salty. It was still really good, though, and I'm sure it will be better next time. We just used regular cheddar, too!"

    Jun 5, 2008 on Food.com

    Recipe #151128

    Reviewed Kittencal's Perfect Pesto
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "I haven't made much pesto, but this tasted great to me! I used it in a veggie pasta with cooked red peppers, mushrooms, zucchini, parmesan cheese and tomatoes. It was great! I served it with the honey bacon spinach salad recipe that's also gotten good reviews."

    May 25, 2008 on Food.com

    Recipe #144195

    « Previous

    1 2 3

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites